Pining for large open spaces and fresh country air? These pubs are all close enough to town for you to countenance a day trip - and some have rooms to stay over if you fancy. 

A look at a chef or manager's CV while it doesn't tell you everything about them, does give you a fairly good indication of what to expect. So when we heard that the team who are reopening the Islington pub The Baring worked at places including Dabbous, Kerridge's Bar and Grill, Orasay and Six Portland Street we felt quietly confident that it would be an interesting opening.

The team in question are chef Rob

The reveal of the Top 50 Gastropubs of 2022 yesterday makes it the first big awards of the year to be announced. Topping the list for the first time is The Unruly Pig, the Suffolk pub with chef Dave Wall behind the

Some of London's best food can be found in its greatest pubs. We've rounded them all up from those serving amazing scotch eggs to top steak and Michelin-starred pub food.

It was the first place we booked when London came out of the original lockdown, and now - just as we approach the end of the current one, Islington gastropub The Drapers Arms have launched a delivery service.

They're offering a range of click and collect as well as delivery options from today. If you live near the

Celebrating London restarants by working our way through their cookbooks...

The latest lockdown has meant pivot #2508 for North London pub The Red Lion & Sun. Following the news that pubs and cafes wouldn't be allowed to sell wine and beer to takeaway, the Highgate establishment has been forced to find a new use for its popular Bottle & Jug

If the onslaught of emosh Christmas ads has already got you sobbing into your laptop, then this story from a London pub may push you over the top.

The Duke of Cambridge organic pub in Islington is today launching an initiative to help StreetSmart - the UK charity for the homeless that normally gets its money from a donation added onto restaurant bills and whose funds have been decimated by the lockdown.

The

This new pub on Deptford High Street is offering a yakitori and fried food menu to go alongside a large selection of beers and board games. 

This Mayfair pub, best known for its pies, has been taken over by the team behind the Guinea Grill. We went down to see what changes they'd made.

Over in Marylebone, gastropub and dining room The Cavendish is about to reopen and is setting out its stall as a serious destination for food. Key to that is who they've put in charge of the kitchen. Executive Chef Alex Povall was most recently Head Chef at The Oystermen, but before that spent years working under Angela Hartnett at her restaurants.

At his new digs in Marylebone, Alex will reference his most recent position, by featuring

Hot Dinners makes our first foray back into the world of dining out - picking a popular Islington gastropub for the first post-lockdown meal. 

It's always interesting to see how some businesses have adapted to the trying commercial circumstances they find themselves working under during lockdown. One place that seems to have adapted particularly well is the award-winning North London gastropub, The Red Lion and Sun.

From the word go, they diversified into a bottle and keg shop run from the front garden of the Highgate pub. They're also doing a storming line in

The people behind the Anchor and Hope are taking over classic Stoke Newington pub, The Clarence Tavern. Food will be as important as the booze and they're bringing an ex Great Queen Street chef to head up the kitchen. 

Eighteen months ago, popular North London gastropub, The Bull and Last, closed for what would be the mother of all makeovers. The whole pub was getting a fresh look and they were adding six new bedrooms for bed and breakfast.

Well now the wait for Highgate pub, which regularly featured on the top 50 gastropubs list, is over. It reopens tonight.

"We’ll be dinner only," they told Hot Dinners, "with lunch services starting