Get the steak, frites and malbec offer at Heliot Steak House for just £19 at the weekend
American
- Dank Van American sandwiches shouldn't be Kentish Town's secret
Updated 18/5/18 with new dates
Down a tiny alley in Kentish Town, barely a few steps away from the Pret and Greggs on the High Street, you'll find Dank Van. No, it's not an unpleasantly damp and cold motor vehicle - rather a street food purveyor of splendid American sandwiches. It's the brainchild of US chef Jason Winther, who lives on the mews and thought he'd see if there was a market for really authentic American snackage at lunchtime. Trouble is, he's not
... - Test Driving Passyunk Avenue - an authentic taste of Philly in London
For homesick Philadelphians or Londoners wanting a taste of America, this Fitzrovia restaurant is a friendly place for a big feed. - The guys from Breddos are launching Pocho - a new Californian street food concept at Giant Robot and Dinerama
The guys from Breddos are branching out with a brand new concept of a Southern Cali-style menu of sliders, tacos and tostadas at Canary Wharf's Giant Robot. - Passyunk Avenue brings Philly-style cheesesteak sandwiches to Fitzrovia - updated
From humble beginnings as a Spitalfields food truck to a full blown sandwich restaurant and dive bar in Fitzrovia, Passyunk Avenue has arrived in its new bricks-and-mortar form to ply us with cheesesteaks, meatball sandwiches and scrapple - a type of pork meatloaf. - Margaritas, tacos and lobster rolls - our Norwegian Caribbean cruise
As our readers will know, we've done a few cruises in our time and - chosen carefully - they can be a really easy way to tour loads of interesting places, in comfort, with very little effort on your part. You just turn up, unpack, and for the next week wake up somewhere new each morning.
For cruise companies, finding something that distinguishes them from their competitors, often travelling similar routes, is key. The quality of the food they offer has
... - New Orleans chef Dickie Brennan is popping up at Canary Wharf's Boisdale
Football team The New Orleans Saints are marching into London this autumn to compete in the NFL, inspiring chefs from their home turf to follow suit. First up, we had news that Galatoire's was popping up at The Colony Grill Room. But just ahead of them will be Dickie Brennan, who'll be making the trip to Canary Wharf to temporarily turn Scottish
... - Test Driving Joe Allen - Theatreland's charmer survives its move
Theatreland stalwart Joe Allen has moved, but has it taken its legendary charm with it? We went to find out - St James Bar Avenue is having a Hamptons takeover for the summer
Fancy lobster rolls and watermelon martinis? Then you need to head on over to this bar in St James - Brunch by the Thames: Sea Containers brunch gives London ingredients a US twist
This weekend riverside brunch has a mid-Atlantic flavour - Pomona's will be a slice of West Coast flavour in Notting Hill
It's been a while since we've seen a menu with so many desirable-sounding dishes on it as Pomona’s, a new West Coast/Cali-style restaurant and bar opening this winter in Notting Hill.
From "sweet potato toast, avocado, labneh, lime and cilantro gremolata" to "shredded kimchi and lardo toast" and "caramel croissant and prune pie with crème Anglais" it reads like a dream. That may be down to chef Gareth Sanderson's extensive travels along the West Coast of
...
