Following their two restaurants (Spitalfields and Tower Bridge) and a strong lockdown/delivery game with Empire Biryani and more, Gunpowder are getting ready to open their next Indian restaurant - this time in Soho. They're coming to Greek Street (where the Pizza Express used to
...They've already opened across the country, after starting in Liverpool, and now Mowgli is getting ready to open in London.
Billed as "Indian street food", Mowgli has taken over what used to be the Cote brasserie on Charlotte Street. It's run by former barrister Nisha Katona.
There's a huge selection of dishes on offer, including:
Former Benares head chef Navin Prasad is in charge of the food at this new St John's Wood restaurant showcasing the seasonal cooking of India.
The team behind some of London's greatest Indian restaurants is behind Bibi, which puts its main development chef in charge of the kitchen.
London's oldest surviving Indian restaurant, the Michelin-starred Veeraswamy, adapts very well to a delivery model as we discover from their At Home menu.
If you're after a book that looks so good you want to lick the pages, then Kricket - an Indian-inspired cookbook is the one for you
One of the very few good things to come out of the lockdowns have been some excellent DIY kits from some of London's best restaurants. We tried out some of the latest...
On a grey day in February in Lockdown what better news could we bring you than the arrival of a new home delivery biryani service? Better still, it comes from the founders Harneet Baweja and Devina Seth, who gave us Indian restaurant Gunpowder.
This new delivery restaurant centres around Dum Biryani with a range of other dishes from Northern India. Made fresh every day, the signature biryani
...Coming from an ex-Tamarind chef, Heritage aims to cook "nostalgic family-taught dishes and unusual foods from lesser-known Indian regions and communities".
Republic is a brand new restaurant that fell under our radar until now - but was recently highlighted in a BBC news story.
The restaurant comes from two Kricket alumni, chef Kuldeep Mattegunta and Mustaq Tappewale. The two have spent a decade in the restaurant industry
...As we highlighted in the first part of the 2020 Hot Dinners Awards, restaurants pivoting to delivery has been a big thing in the past year. Now, with the advent of Tier 3 we have yet another new entry to the scene.
Welcome, then to Veeraswamy - the UK's oldest surviving Indian
...Asma Khan's restaurant finally gets to open the doors of its much larger new space - we went along to try one of their tasting menus.
26/11/20 - updated with new soft launch details
As it reaches its 10th anniversary, Dishoom is going back to the beginning, with a big change to its original Covent Garden restaurant. The smallest of the group, it's about to get a lot bigger as they've taken over the space left behind by the
...It's a sad way to mark an anniversary. But, as Cyrus and Pervin Todiwala prepared to celebrate the 25th anniversary of Café Spice Namaste, they also had to contend with the fact that they were losing the restaurant's East London home.
Café Spice Namaste has been in its current address on Whitechapel's Prescot Street since 1995 which, when you consider the churn of the London restaurant scene, is nothing
...Taking over the site that once held classic Indian restaurant Gaylord is a pair of new openings. There's Pali Hill, serving up Indian seasonal dishes and Bandra Bhai, a basement cocktail bar that's inspired by a smuggling den.