We're big fans of the Smoking Goat, but not big fans of queuing, we have to admit. But they've just made it much easier to score a table, so it'll be time to make another visit.
They've opened a new "dining room" at the back of the building which will take another 35 people - so it'll be much easier to grab a seat and they'll be taking bookings for six or more too. Plus their feast menu has now grown - there's a regular Feast menu (£35) and a new Goat Feast menu too (£45). That includes:
- Coal Roast Scallop Red Nam Yum
- Fish Sauce Wings
- Whole Grilled Mackerel & Chilli Jam
- Whole Smoked & Pulled Goat Leg, Spicy roasting juices, chilli sauce & betel leaves
- Som Tam (Spicy Green Papaya Salad) & Sticky rice
- La Grotta Ice Cream