Latest news

Latest news

Sette at the Bulgari Hotel London will be the first UK restaurant from the folks behind NYC's Scarpetta

It's all change at the Bulgari hotel in Knightsbridge where Rivea is being replaced by Sette and the whole restaurant and bar is being turned, literally, upside down.

Read more: Sette at the Bulgari Hotel London will be the first UK restaurant from the folks behind NYC's Scarpetta

Orange Buffalo are bringing their chicken wings to Tooting

Up until now, chicken wing specialists Orange Buffalo have been serving up their wings as street food - but now they're opening their first restaurant in Tooting Broadway. …

Read more: Orange Buffalo are bringing their chicken wings to Tooting

Four Legs take over the menu at Islington's Compton Arms

 

One of Islington's longest running (and recently refurbed) pubs is getting a new crew in the kitchen. This time it's the turn of Four Legs, made up of Jamie Allan (formerly Hill & Szrok) and Ed McIlroy (formerly Bao Fitzrovia and who also oversees the menu at sister pub The Gun). They're bringing a menu of "British fare with modern European and Asian elements" to the pub with produce f…

Read more: Four Legs take over the menu at Islington's Compton Arms

The Caravan team take on the new Duke of York restaurant on the King's Road

If you've been wondering what's happening with the unusual restaurant that's been built on the Duke of York Square by the Kings Road, then let us enlighten you.

The Duke of York Restaurant was designed by Nex— Architects and it's pretty eyecatching. The spiral building is topped by a public roof garden and features the UK’s first fully retractable glass wall allowing the restaurant's wall to sink…

Read more: The Caravan team take on the new Duke of York restaurant on the King's Road

River Walk Market is a new food and craft market for Battersea Power Station

The development over at Battersea Power Station has added a fair few new and interesting restaurants to the area - and now they're getting a regular Saturday food market too. It comes from the people behind Real Food Festivals, who also look after the market in front of King's Cross and the nearby weekly Canopy Market. 

It's a mix of food and crafts and, of course, it's the food that caught…

Read more: River Walk Market is a new food and craft market for Battersea Power Station

Linnaean lifestyle store and cafe is coming to Embassy Gardens in Nine Elms

The Embassy Gardens development is getting a new all day restaurant as part of this lifestyle store opening.…

Read more: Linnaean lifestyle store and cafe is coming to Embassy Gardens in Nine Elms

Wild Honey is relocating from Mayfair to Pall Mall becoming Wild Honey St James

It's always lovely being the bearer of glad tidings, and for anyone who was a fan of Mayfair restaurant Wild Honey, this is very good news.…

Read more: Wild Honey is relocating from Mayfair to Pall Mall becoming Wild Honey St James

AngloThai head to Counter Culture and The Dairy for a summer residency and supper series

Fresh from their successful residency at Highbury's Mountgrove Bothy, husband and wife team - John Chantarasak and Desiree West's AngloThai are heading to south London for their next venture. They'll be popping up at Robin and Sarah Gill's Clapham restaurants, Counter Culture and The Dairy for May and June.

First up, they'll be taking over Counter Culture serving up their traditional Thai recipes…

Read more: AngloThai head to Counter Culture and The Dairy for a summer residency and supper series

104 in Notting Hill is Richard Wilkins' miniature fine dining restaurant

 

Chef Richard Wilkins has moved into West London to open his solo venture, serving up a modern French fine dining menu.…

Read more: 104 in Notting Hill is Richard Wilkins' miniature fine dining restaurant

Chez Maiss is a new Hammersmith wine bar

Heading to the tube at Hammersmith and really fancy a good glass of wine? This could be the place. …

Read more: Chez Maiss is a new Hammersmith wine bar

Darby's will be Robin Gill's Irish-influenced restaurant at Embassy Gardens

An Irish-influenced menu will be on offer at the ground floor at Robin Gill's next restaurant Darby’s – and also at the development’s incredible Sky Pool 10 stories up.…

Read more: Darby's will be Robin Gill's Irish-influenced restaurant at Embassy Gardens

Hello Darling to open in Waterloo with Masterchef winner Natalie Coleman as resident chef

Coleman has teamed up with theatrical set designers Darling and Edge to create a new concept with lavish art-filled interiors and bright, fun food to match.…

Read more: Hello Darling to open in Waterloo with Masterchef winner Natalie Coleman as resident chef

 Flamboree brings the tarte flambee from Alsace to Old Street

Neil Witney (previously La Bodega Negra, E&O etc) is behind Old Street’s Flamboree which is putting a contemporary spin on the tarte flambée…

Read more: Flamboree brings the tarte flambee from Alsace to Old Street

Jason Atherton is Relaunching Little Social as No.5 Social

Jason Atherton is closing his Little Social restaurant and launching a new concept in its place. Whereas Little Social was focused on French bistro food, No.5 Social will be all about seasonal British produce and will be led by Executive Chef Kostas Papathanasiou…

Read more: Jason Atherton is Relaunching Little Social as No.5 Social

Market Hall West End on Oxford Street will be the UK's largest food hall

 

With 12 traders, four bars and space for 800 diners, this new food hall on Oxford Street is the UK's largest.…

Read more: Market Hall West End on Oxford Street will be the UK's largest food hall

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