High-end modern Indian restaurant Trèsind, is coming to London (via Dubai)

A modern Indian restaurant that started life in Dubai (before opening in Mumbai too) is coming to London. 

Trèsind describes itself as a "modernist Indian dining experience" so it's a high-end affair. The Dubai menu features dishes like scarlet prawns crudo and A5 wagyu striploin pathar kebab. However, it seems that they're doing something a little different in London. 

In Mayfair, it will be a tasting-menu-only affair, but full details of the London menu are still being kept under wraps. We do know, however, that their Chaat Trolley wlll be making its way to London for some tableside theatre (there's even a bit of liquid nitrogen involved in this one). There will also be the Khichdi of India, a dish with 20 different ingredients that represent different states in India (it's also huge and takes about half an hour to prepare). Photos also suggest that a Tomahak steak will also be on the menu. 

The basement bar here is also planned as a big deal, with a particular focus on lesser-known spirits, and made with Indian ingredients. Down in the basement, there will also be a private room for tastings. 

We'll add more about the menu closer to the opening date.