Right now, we can't think of anything we'd like more than to perch up at the marble counter at Bentley’s Oyster Bar & Grill with a glass of fizz and oysters being shucked in front of us.
But, while we wait for that day to arrive, we can at least take advantage of chef/owner Richard Corrigan's new delivery service. Mr Oyster Boy, which launches this week, will bring a range of dishes from that restaurant (along with some specials from Daffodil Mulligan) to your door.
On the menu will be:
- 6/12 rock oysters with champagne mignonette
- Bentley’s classic shellfish cocktail and fish pie
- Cornish dressed crab with soda bread
- Half native lobster with salad ‘tartare’
- Peter Hannan’s Sugar Pit Pork
Dessert will change every week (like the restaurant's weekly tart) and they're kicking off with an impressive-sounding Japanese soufflé cheesecake with elderflower-poached peaches.
And that's not all. They're also doing brunch and picnic hampers along with individual items like Bentley's Irish treacle soda bread and Corrigan's rooftop smoked salmon.
More about Mr Oyster Boy
Where is it? 70-74 City Rd, Old Street, London EC1Y 2BJ
How to order: Delivery radius from Daffodil Mulligan of 5.5 miles. Preorder is available from Monday - Friday (last orders at noon) with delivery/collection from Friday - Sunday.
Find out more: Visit their website or follow Bentley's on Instagram @bentleysoysterbar
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