Inspired by trips to Taipei, Mr Ji's founder has teamed up with the TĀ TĀ Eatery team to level up his Taiwanese fried chicken restaurant on Soho's Old Compton Street.
As London restaurants reopen for customers dining-in, we're tracking who's reopening and when.
5/10/20 - Updated with menu details
Some London restaurants took lockdown as an opportunity to refine or rework their offering and that's exactly what's happened with the Barrafina on Drury Lane. They have revealed that the restaurant is reopening as Barrafina Mariscos. As the name suggests, it'll now serve up an almost exclusively seafood menu - with a focus on fish from British and Spanish waters.
We've been wondering
Although it's been more than two months since lockdown ended for restaurants, there are still quite a few that have yet to reopen their doors fully.
One such establishment is Otto's on Gray's Inn Road, which has forged one hell of a reputation for itself for all the Gueridon service it does at your
One of London's best loved cafes reopens for business today. The announcement that Hackney's Towpath Cafe would reopen will surely be met with joy by its legions of fans. In a post on their website, owners Lori De Mori and Laura Jackson said that from this morning they'd be open Thursday through to Sunday.
In addition to their gorgeous breakfasts and lunch dishes, they'll be doing a dinner service on Thursdays, Fridays and Saturdays. "One
It's been a tumultuous few weeks for Robin and Sarah Gill, owners of The Dairy in Clapham. Three weeks ago they made the sad announcement that they were having to close their much-loved restaurant. It was a decision that was met with genuine sadness by its legions of fans.
At the time they certainly did hint that it wouldn't be the
27/8/20 - updated with details of an extended residency
After being without Tomos Parry's excellent Brat restaurant for a few months - it returned in two different incarnations.
Over the past month, one of the huge successes of post-lockdown pivoting has been the Brat x Climpson’s Arch residency. It saw Parry going back to his roots as he had previously been in the kitchen there
Taking proper advantage of the lockdown, The Princess of Shoreditch has had something of a revamp while it's been closed so it'll be returning with a new look next month. It's also coming back with a brand new head chef who you may have seen on Great British Menu - Ruth Hansom.
She'll be taking on the menu in the upstairs restaurant with dishes based on British provenance. That'll
They've already been open as an alfresco restaurant for the past few weeks - but now Sabor is getting ready to throw open the doors to the actual restaurant.
The much-loved (and Michelin-starred) Spanish restaurant by Nieves Barragan Mohacho and Jose Etura will be opening both floors, but the top floor El Asador is seeing the most changes. Before, that was all about communal dining which, for the near future at least, is not on the cards. So that's
One of the big new openings of 2019 has announced its reopening - but it's not quite the same as when it left. Silo, Douglas McMaster's no-waste restaurant in Hackney Wick, is going to temporarily return as a wine bar - the Silo X Wine Bar, to be precise.
The menu - continuing to be a no-waste affair - has been reconfigured a little and includes:
Earlier this summer, it looked as though a longstanding part of Soho society was about to become another victim of the lockdown. Balans - a part of Soho since 1987, and a particular favourite of the area's LGBT community, put all of its restaurant sites on the market.
The announcement was met with horror by its fans, many of which counted on somewhere like Balans to be open in the wee small hours post-clubbing when they most needed sustenance.
Last year, Mãos in Shoreditch won a coveted Michelin star, but just a few months later one of its founders Nuno Mendes, announced that he was leaving. Since then, even more has changed with the very notion of close communal dining around a single table (a signature of Maos) knocked to the kerb in the era of social distancing.
Now there's a maximum of eight diners allowed, with four tables of two replacing
The huge City establishment with 10 restaurants, bars, a private club and a hotel has slowly begun reopening its restaurants - with both Kaia - their Asian-Pacific restaurant and also their British brasserie Millie's Lounge, being the first back.
To begin with current climate meant that their popular range of limitless buffets - in particularly the Ned's Sunday Feast were on hold. But the Sunday Feast is back from
For those of us who love restaurants - either eating in them or working there - having them reopen after so many months closed is a big deal.
For many restaurants, big or small, this could make the difference between them staying in business or having to shut their doors for good. As a city, London's hospitality industry is a large part of why people want to live and work here. Eating out in London really is a
As London restaurants start to reopen following lockdown, many are also offering delivery to those who aren't ready to dine out just yet. Here's our guide to who's doing delivery and collection services.
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