Latest news

Latest news

Patty & Bun are coming back to Liverpool Street, bigger than ever

 

Liverpool Street has been doing rather well for burgers of late. Following the recent opening of Honest Burger, the Patty & Bun opposite Liverpool Street station is about to get a lot bigger. 

Originally mainly takeaway with a few stools inside, they're about to double the size of the restaurant (having taken over Freebird Burritos next door) adding space for about 40-50 to eat in…

Read more: Patty & Bun are coming back to Liverpool Street, bigger than ever

Prairie Fire are opening a restaurant and taproom at the Wood Lane arches by White City

The first restaurant to open up in the new Wood Lane railway arches development by White City, Prairie Fire are bringing their low and slow ethos of barbecued foods to West Londoners. …

Read more: Prairie Fire are opening a restaurant and taproom at the Wood Lane arches by White City

Old Chang Kee are bringing their curry puffs to Fitzrovia

After success in Covent Garden, a new Old Chang Kee is opening up in Fitzrovia. It's bigger than the original and all the much-loved curry puffs will be there. …

Read more: Old Chang Kee are bringing their curry puffs to Fitzrovia

Scotchtails join the list of traders at Borough Market Kitchen

Opening its doors today at Borough Market is the new food hall, Borough Market Kitchen. And joining it as one of their traders is popular Borough trader Scotchtails.

The folk behind a range of signature scotch eggs will now be able to serve those up plus an extended menu of eggy dishes. On that you'll find treats like ham, fried egg and crispy confit chips, a Berkswell cheddar and egg toastie. Th…

Read more: Scotchtails join the list of traders at Borough Market Kitchen

Manteca is the permanent Soho restaurant from Chris Leach and David Carter, following their hit Heddon St residency

After winning plaudits galore with their 10 Heddon Street residency, Chris Leach and David Carter are back with a permanent restaurant, Manteca. Expect a combination of nose to tail eating with some amazing pasta dishes. …

Read more: Manteca is the permanent Soho restaurant from Chris Leach and David Carter, following their hit Heddon St residency

Wheelcake Island is serving up Taiwanese pancakes at Westfield London

Westfield London has been dramatically changing (for the better) the food for shoppers - but it's not stopping yet. The latest addition is a new permanent space for Wheelcake Island, who you can see right now at Old Spitalfields Market and Seven Dials Market. 

They're known for serving up their wheelcakes - Taiwanese pancakes - with fillings that include vanilla custard, chocolate and vanill…

Read more: Wheelcake Island is serving up Taiwanese pancakes at Westfield London

Four Hundred Rabbits take on the restaurant at Brockwell Lido

Popular South London pizzeria 400 Hundred Rabbits has taken on the art deco cafe at Brockwell Lido and they're starting with a strong brunch menu.…

Read more: Four Hundred Rabbits take on the restaurant at Brockwell Lido

Fortnum's and Baileys are back at Skate at Somerset House with fondue, mulled cider, shopping and more

Another modern heralding of Christmas in the capital (along with the arrival of Christmas sandwiches) is the opening of various skating rinks around town, but the big one has always been Skate at Somerset House. Now in its 20th year, the rink is being sponsored, once again, by Fortnums.

What that means is there's a whole host of lovely food and drink opportunties for pre-and post skating. Or…

Read more: Fortnum's and Baileys are back at Skate at Somerset House with fondue, mulled cider, shopping and more

Noble Rot Soho sees the Noble Rot team take over The Gay Hussar for their second restaurant

A truly iconic Soho restaurant is revived by the team behind Noble Rot who are promising to be custodians of its history but bring the menu fully into the 21st century.…

Read more: Noble Rot Soho sees the Noble Rot team take over The Gay Hussar for their second restaurant

Tombo goes all out with a Hello Kitty anniversary pop-up

Typical, you wait all year for a Hello Kitty popup and then two come along at once. In addition to the one over at Westfield London at Japan Centre Ichiba, Tombo Japanese Café and Matcha Bar in Fitzrovia, has just launched a four-month Sanrio pop-up experience featuring Hello Kitty and friends. Both are celebrating the character's 45th Anniversary this month.

Starting the day at Tombo there will…

Read more: Tombo goes all out with a Hello Kitty anniversary pop-up

The Ivy Asia, St Paul's comes to London, taking over Jamie Oliver's Barbecoa

The latest Ivy is opening in the impressive space that once held Jamie Oliver's Barbecoa. This time they'll be launching an Ivy with an Asian-influenced menu. …

Read more: The Ivy Asia, St Paul's comes to London, taking over Jamie Oliver's Barbecoa

Corbin and King are coming to Notting Hill

While Corbin and King may have closed their Islington restaurant Bellanger, they're also getting ready to open a brand new restaurant in Notting Hill.…

Read more: Corbin and King are coming to Notting Hill

Gaucho's redesigned Charlotte Street restaurant will have a beef bar for counter dining

The Gaucho group is back from administration woes with a new CEO and a new concept, starting with a reinvention of its Charlotte Street site.…

Read more: Gaucho's redesigned Charlotte Street restaurant will have a beef bar for counter dining

Byron are relaunching with a new menu, including their first-ever brunch

Twelve years is a long time in the burger business, so it’s understandable that Byron have decided to freshen things up a little. After welcoming celebrity chef and author Sophie Michell as their Food & Drink Director in June, there’s now firm plans to shake up the menu.

Starting at the first ever Byron site in High Street Kensington, then rolling out in other branches across 2020, there’ll f…

Read more: Byron are relaunching with a new menu, including their first-ever brunch

Singaporean restaurant Singapulah & Arôme has opened in Soho

Soho has a new restaurant and bakery concept on Frith Street – Singapulah & Arôme – which they're claiming to be the UK’s only dedicated Singaporean site.…

Read more: Singaporean restaurant Singapulah & Arôme has opened in Soho

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