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Anglo Thai are getting ready to launch their first restaurant

Anglo Thai are getting ready to launch their first restaurant

They've been popping up at various places across London, as well as pulling together a few great meal kits - now AngloThai are finally getting ready to launch their own restaurant in central London, according to The Standard

AngloThai are John and Desiree Chantarasak and as their name suggests, they marry together the best of British ingredients with Thai recipes. On the wine side, run by Desiree, they focus on natural and low intervention wines. 

It's early days yet on this announcement, but here's a taste of some of the dishes on a recent pop-up to give you an idea of what they can do:

  • Gai Yang - Garlic and coriander grilled poussin with fish sauce caramel glaze and sweet chilli vinegar ‘nahm jim’
  • Mu Ping - Whiskey and soy-marinated Ibérico pork skewers with roasted chilli and tamarind ‘jaew’
  • Sai Ua - Red curry pork sausage with smoked aubergine ‘nahm prik’ relish, pork scratchings and vegetables

Expect some supper clubs called AngloThai Baan to act as a preview to the restaurant before the end of the year. We'll have more news soon. 

 

More about AngloThai

Where is it? Central London

When does it open? Early 2022

Find out more: Visit their website or follow them on Instagram @anglothai,

 

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