What: 400 Rabbits
In a nutshell: Pizzas & gelato
Summing it all up: 400 Rabbits have settled on Elephant and Castle as their latest pizzeria, bringing both their London sourdough pizzas and a brand new range on gelato made in-house.
The low-down
Continuing a slow march across south London, following pizzerias in Crystal Palace, Nunhead, West Norwood and Brockwell Lido, 400 Rabbits are opening another pizzeria - this time in Elephant Park, the new Elephant & Castle development.
They'll be the first restaurant to open in the new Park Central East area (they're right next to the station), with seating both inside and out. The restaurant will be selling their London sourdough pizzas which include:
- The Chorizo One - San Marzano DOP tomato, fior di latte mozzarella, soft and semi-cured Brindisa Iberico chorizo, pickled red chillies & fresh basil
- The Clean One (vegan) - San Marzano DOP tomato, courgette, piquillo peppers, pine nuts & chimichurri
- The Rhubarb One - San Marzano DOP tomato, fior di latte mozzarella, chipotle rolled goats cheese, piquillo peppers, rhubarb & basil
They're promising seasonal specials and collaborations with other chefs and drinks will include negronis on tap which start at only £4. And, for this opening, they're also launching their own gelato made in-house, starting with roasted pistachio, rhubarberry sorbet (a rhubarb & strawberry mix) and vegan coconut.
More about 400 Rabbits
Where is it? 16A Ash Avenue, Park Central East, Elephant Park, Elephant & Castle, London SE17 1GQ
When does it open? 28 May 2021
Soft launch offer: 50% off all pizzas, all weekend, from 5pm, Friday 28 May to last orders on Sunday 30 May.
Find out more: Visit their website or follow them on Instagram @4hundredrabbits
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