Ham Hock, Duck Egg, Red Matchstick Potatoes & English Pea Dressing - at Shoreditch
It's Homeslice's sixth birthday this year, and all their pizza restaurants (owned by Alan and Mark Wogan) are doing something different to celebrate the anniversary.
Each of the locations is putting on a unique pizza for the month, that will appear alongside their usual selection of ten. Developed by Executive Chef, Amy Tuson and Mark Wogan - we have to admit that they do all sound rather special. Yes, we would like a ham egg and chips pizza - or one based on lobster bisque.
If you want to try all the pizzas, you'll have to go to all six restaurants - but looking at these, we think it'll be worth it.
Atlantic Lobster, Bisque, Charred Baby Gem Leaves & Lemon Cream - at Fitzrovia
Burrata, Leon Serrano Ham, English Asparagus & Heirloom Tomatoes - At Neal's Yard
Shaved Black Truffle, Raclette Cheese & Baby Watercress - at Bloomberg Arcade (City)
Wagyu Beef, Truffle Crème Fraiche & Salsa Verde Soaked Cipollini Onions - at Marylebone
White Clams, Chowder, Alsace Bacon & Spring Onions - at White City
Pictures by Jack Lewis Williams
More about Homeslice
When ill the pizzas be available? From 10 June 2019
Find out more: Visit their website or follow them on Twitter @homesliceldn.
Subscribe to be the first to get the news from Hot Dinners
