Festival
- The best dishes to try at Taste of London 2016
There's something about the English season that you've gotta love - mostly it involves folk roaming around a field, muddy as hell, clutching something alcoholic and searching for food. Happily at Taste of London, while some of those elements might be present, there are, at least, no worries in the food and drink department.
We headed down there for the first night of the festival to check out what all the
... - Maille are turning the South Bank into La Rive Gauche
French mustard purveyors Maille are pretty inventive when it comes to their pop-ups and marketing ploys, so we applaud their latest venture La Fête de la Gastronomie. It's a two-week food festival being held in London this summer, culminating in an amazing alfresco banquet on the South Bank.
The company have teamed up with eight folk they've dubbed Flavour Creators. These people in turn have come up with dishes which they'll be serving up at their establishments for
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