Test drive
- Written by Catherine Hanly
Londoners do love an all-you-can-eat brunch and the new sushi one at Kaia at The Ned is a doozy.
Read more: Test driving Kaia's all-you-can-eat Sunday sushi brunch at The Ned
- Written by Catherine Hanly
With wine as its focus, but some cracking cocktails as well, this neighbourhood small plates spot is a welcome addition to the area.…
Read more: Test Driving Top Cuvee in Highbury - a top team for a new neighbourhood spot
- Written by Catherine Hanly
This Paris institution opened fairly under the radar before Christmas. After trying breakfast here - and being dazzled by how fab the whole place looks, we reckon more people need to know about it.…
Read more: Test Driving Mariage Freres - Parisian tea salon lands in Covent Garden
- Written by Catherine Hanly
Parisian restaurant folk Big Mamma Group picked Shoreditch for their first London restaurant opening. We went to see how their upbeat Italian trattoria fits into the London restaurant scene.…
Read more: Test Driving Gloria - a gloriously OTT Italian trattoria in Shoreditch
- Written by Gavin Hanly
Rohit Ghai has had hits with his food at Gymkhana and Jamavar - we head over to Chelsea to see how his first solo restaurant Kutir shapes up. …
Read more: Test Driving Kutir - Rohit Ghai serves up inventive Indian cuisine in a Chelsea townhouse
- Written by Gavin Hanly
We try out BaoziInn's Newport Street restaurant for some very colourful dim sum and Sichuan cuisine. …
Read more: Test Driving BaoziInn - dim sum and Sichuan dishes in Soho
- Written by Catherine Hanly
A restaurant and bar for music lovers has opened on the South Bank - we went to check it out. …
- Written by Gavin Hanly
This classic French restaurant is a Soho stalwart and is still getting raves. We popped along to see why L'Escargot is still a Soho hit. …
Read more: Test Driving L'Escargot - the Soho institution still has it
- Written by Catherine Hanly
Gizzi Erskine and Rosemary Ferguson have taken their dream to open plant-based burger shop Filth a step further with a three-month popup in Shoreditch. We went to check it out. …
Read more: Test Driving Gizzi Erskine's Filth popup in Shoreditch - fast but guilt-free food
- Written by Gavin Hanly
We learn how to make a pork pie from the king of pies himself, Calum Franklin. Find out how we got on... …
Read more: We learn pie making with Calum Franklin at Holborn Dining Room
