Just in time for the Chelsea Flower show, Fleurs de Ruinart, a unique flower boutique has launched at the Langham Hotel, offering an olfactory combination of flowers and champagne.
This unique collaboration between The Langham hotel and Ruinart Blanc de Blancs champagne, sees a pop-up flower boutique take residence outside the hotel’s Palm Court. Flowers and champagne make for the most decadent of sensory pairings and what better place to enjoy both than The Langham’s Palm Court, sparkling chandeliers and all?
Bottles of Ruinart’s signature Blanc de Blancs champagne will be available for purchase alongside a Blanc de Blancs bouquet filled with white roses, which evoke the crispness of the champagne; white bouvardia to accent Ruinart’s notes of jasmine and green trachelium to reflect the bold cardamom flavourings that can be found within Ruinart’s complex cuvee. Buy both for £100.
Every evening, the Palm Court itself will turn into the Fleurs de Ruinart Champagne Bar. They’ve devised a menu of exclusive food pairings to complement the champagne featuring dishes such as cardamom and maple roasted quail and pan-roasted turbot with pink peppercorns.
The Fleurs de Ruinart boutique is open from 12pm daily and the Fleurs de Ruinart champagne bar in the Palm Court will be open every day from 6pm-11pm until Friday 21 June 2013. Contact The Langham for further details.
