With so many Londoners continuing to work from home, it makes sense for restaurants to look at the the breakfast and lunch delivery market. So that's what rotisserie chicken folk Cocotte are doing with their new launch this week.
The group have brought out a new offering, Cocorico, which is all about breakfast dishes and sandwiches. It's available from the Cocotte kitchen in Parsons Green now and will be rolling out to Notting Hill and Shoreditch before the end of the month.
If you're a breakfast person, or fancy brunch at the weekend, there's a choice of breakfast dishes from healthy acai bowls or matcha chia pots through to croissant waffles with chantilly cream or ratatouille and eggs served with parmesan infused cream and sourdough toast.
Lunch options include:
- Chicken and egg bun (pictured): pulled free range chicken with Cocotte marinade served in a brioche bun with a lightly fried egg
- Truffle croque monsieur
- Vegan Mushroom Bagel
- Confit Duck Wrap with onion and tomato relish, Cantal cheese, and rocket
More about Cocorico
Find out more: Follow them on Instagram @mycocorico
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