Last year, their What-A-Melon Soft Serve practically broke Instagram, so the Dominique Ansel Bakery London are hoping for similar success with their 2019 flavour.
Launching on Friday the Rhubarb & Custard Soft Serve not only looks beautiful but sounds like it would taste pretty great too. It's a combo of rhubarb sorbet and custard soft serve in a hand-rolled ginger honey tuile waffle cone and topped with a crunchy rhubarb crisp. Frankly, we'd have it right now for breakfast, let alone as an afternoon treat.
They're all "classic British flavours that balance together," according to Chef Dominique.
Photo by Amelia Hallsworth
More about Dominique Ansel Bakery London
Where is it? Dominique Ansel Bakery London, 17-21 Elizabeth St, London SW1W 9RP
When? Friday 22nd March starting at 11am
How much? £6.50 for takeaway and £7.80 for eating in.
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