D&D London, are behind this restaurant which is part of the South Place Hotel in the City. This restaurant sits on the top of the hotel and, as you can imagine from the title, does have a focus on fish. Expect a fine fining experience which has gained the restaurant a Michelin star.
"I had a skate wing with brown shrimp, butter and parsley, in which the butter had been browned to that point of incomprehensible deliciousness, and the luscious, slightly sweet flesh of the skate was great with the teeny, punchy shrimp." READ REVIEW
Philippa Neilson View London
Reviewed on October 08, 2012
" If you love fish then Angler is definitely worth a try. The dishes are well thought out, restrained enough to avoid masking the main ingredient, look gorgeous and taste even better." READ REVIEW
"I like this place. It’s businessy but it has a heart, the staff are attentive and convivial, and the dessert menu is bloody superb... my choice, the idiotically decadent millionaire shortbread, which was a blur of rich chocolate fondant, dripping caramel and raspberry coulis." READ REVIEW