This is a venture by brother and sister team Oriona Robb and Marcel Grzyb. Marcel's been Head Chef at Soho’s Randall & Aubin for a decade and, as you might expect given his background, he's put together a menu with a strong focus on seafood.
Restaurant details
Address: 105 – 106 Upper Street, London N1 1QN
Telephone number: 020 3670 0740
Nearest Station: Angel
Opening times: 11am – Midnight: Saturday & Sunday
12pm – Midnight: Monday-Friday
More info
Map
Critic reviews - total score 7 out of 10
Reviewed on February 17, 2016
"...the battered Cornish haddock with chips, pickled shallots, minted peas and tartare sauce at £14 is a proud example of our national dish." READ REVIEW
Reviewed on February 11, 2016
"Classy, clever and creative cooking in stylish surrounds — all round a bit of a stunner."
READ REVIEW
