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MEATliquor and the Harwood Arms team up for Dead Bambi burger

deadbambi

Any plans for this weekend? You have now. On Sunday 4th June, MEATliquor are teaming up with their deer friends at Michelin-starred London pub, The Harwood Arms, to create a special ‘Dead Bambi’ burger. The burger will be a take on their classic Dead Hippie and available only at MEATliquor's newest joint at the Queensway skating and bowling spot.

The ‘Dead Bambi’ is rather special - the patty itself is made from double fallow deer and pork patty and that's teamed with aged cheddar cheese, bone marrow celeriac remoulade, pickled walnuts and Oxford sauce. You can get it served with cauliflower cheese croquettes, bread and butter pickle garnish and fries and either a can of Meantime or glass of Argento Malbec for £25.

What? One off Dead Bambi burger menu

Where is it? MEATliquor QW, 17 Queensway, London, W2 4QP

When does it open? Sunday 4th June 2017 from 12pm – 10pm

How do I book? Book on Eventbrite

Find out more: Follow them on Twitter @MEATliquor

 

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