Cricket and dining come together at Lord's for the Lord's Dining Club - which has some pretty impressive names lined up. It's been put together by Andrew Fishwick (previously behind The Truscott Arms and Truscott Cellar) and will see them taking over the Lord's historic dining room.
The names involved - who have nine Michelin stars between them - are:
- Wednesday 25th April – Tom Kerridge
- Thursday 21st June – Claude Bosi
- Wednesday 17th October – Simon Rogan
- Wednesday 28th November – Daniel Clifford
And on top of the stellar line-up, there will be a Q&A session with the chef "hosted by a cricketing legend"
It'll cost you £150 (+VAT), which includes drinks and canapes, or £200 (+ VAT) for a VIP treatment that will see you leave with lots of gifts after the event.
Where: Lord's, St John's Wood Rd, London NW8 8QN
How to book: Book online.
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