Latest news
×

Error

[SIGPLUS_EXCEPTION_SOURCE] Image source is expected to be a full URL or a path relative to the image base folder specified in the back-end but /blog/2014/iwm/gallery/ is neither a URL nor a relative path to an existing file or folder.
[SIGPLUS_EXCEPTION_SOURCE] Image source is expected to be a full URL or a path relative to the image base folder specified in the back-end but /blog/2014/delisunday/gallery/ is neither a URL nor a relative path to an existing file or folder.
[SIGPLUS_EXCEPTION_SOURCE] Image source is expected to be a full URL or a path relative to the image base folder specified in the back-end but /blog/2014/newfaces/gallery/ is neither a URL nor a relative path to an existing file or folder.

Latest news

Gordon Ramsay's Bread Street Kitchen launches Saturday street food sessions

Gordon's Ramsay's Bread Street Kitchen is launching a new showcase of East London food. The idea is that traders takeover the bar at the One New Change restaurant every Saturday, with bespoke cocktails, street food and selected DJs.

And they're starting strongly bringing in Busan BBQ for the month of October with a bespoke menu of Korean inspired small plates. Providing the tunes is Korean DJ Joon…

Read more: Gordon Ramsay's Bread Street Kitchen launches Saturday street food sessions

Imperial War Museum relaunches with Peyton Events

Hot Dinners was in attendance at the Imperial War Museum last night where Oliver Peyton was hosting a showcase of both the museum's facelift and his events company Peyton Events. The museum opened two months ago having spent millions on opening the museum up, putting in a new restaurant and bar and creating a dramatic atrium, designed by Foster & Partners which now houses a Battle of Britain S…

Read more: Imperial War Museum relaunches with Peyton Events

AA Hospitality Awards 2014

 The restaurant awards season is well and truly underway and last night it was the turn of the AA Hospitality Awards. The event sees the AA award a mixture of gongs for both hotels and restaurants, and is an opportunity for them to announce new three, four (and occasionally) five rosettes. 

Key award winners last night for London included:

  • AA Chefs Chef of the Year - Nathan Outlaw
  • AA LIfetime Ach…

Read more: AA Hospitality Awards 2014

Young and Foodish rounds off the week with DeliSundays

24/09/14 - updated with a link to the tickets page.

In a venture that started up with the incredibly popular Burger Monday, taking in SpagWednesday, FryFriday and more along the way, Young and Foodish (aka Daniel Young) is rounding off the week with his latest venture, DeliSundays, kicking off in October.

DeliSundays will be aiming to give London a new York Jewish Sunday brunch experience, giving…

Read more: Young and Foodish rounds off the week with DeliSundays

The new faces of London food at Kerb

Part of the Urban Food Fortnight (12-28th September), last week's The New Faces of London Food ticked all the boxes for a fantastic street food bonanza. Hosted by KERB at The Paperworks in Elephant and Castle, an outdoor semi-industrial space with tons of street art, strings of light bulbs and excellent Caribbean music, the carnival-like atmosphere made for a brilliant evening.

First to the bar wh…

Read more: The new faces of London food at Kerb

The Bowler opens Street Food Kitchen at  the Horse and Groom

Meatball purveyors The Bowler were one of the earlier street trucks to help kick off London's currant vibrant street food scene. Now they're taking their meatballs to the newly refurbished Horse and Groom pub in Shoreditch for a long-term residency, as Street Food Kitchen.…

Read more: The Bowler opens Street Food Kitchen at the Horse and Groom

Four to Eight brings Italian small dishes to Covent Garden's Catherine Street

Opening on Catherine Street in Covent Garden next week is Italian restaurant Four To Eight. And they've got an interesting team on board. Executive chef is Andrew Lasseter who worked at Circus and Cocoon while the Head Chef is Ian Loynes who was formerly sous-chef at the Square. He's joined by Head Sommelier Ksenia Karpenko who was previous at Hotel Baltschug Kempinski in Moscow.

It's the culminat…

Read more: Four to Eight brings Italian small dishes to Covent Garden's Catherine Street

Ice cream goblets, luxe burgers, pizza pop-ups and more stuff we liked  this week

Our latest run-down of what we've been up to this week, picking the best from our posts on Twitter and Instagram. This week - we take in two Test Drives (from Corbin & King and Marcus Wareing) and get some great canales from Angelus...…

Read more: Ice cream goblets, luxe burgers, pizza pop-ups and more stuff we liked this week

Restaurants in the press: 15-21 September 2014

The latest in a regular series where we gather together all the food, restaurant and chef related articles we've found interesting this week. This week - songbirds, negative reviews, airline food to-go and more...…

Read more: Restaurants in the press: 15-21 September 2014

Piers Adam and Scott Hallsworth team up for Ramusake on the Old Brompton Road

Residents of Kensington and Chelsea will no longer have to bother having to head across town to East London if club owner Piers Adam has his way.

Adam (Whisky Mist and Mahiki) has teamed up with Kurobuta's Scott Hallsworth to open Ramusake to bring "the underground speakeasy vibe of New York's East Village" to a basement restaurant and bar on the Old Brompton Road.

Basing the food on the izakaya m…

Read more: Piers Adam and Scott Hallsworth team up for Ramusake on the Old Brompton Road

Hot Dinners recommends

Test Drive

Hot Dinners on Instagram