How do you know that it's autumn? No not by looking at the calendar, silly. Obviously it's the arrival of the Pumpkin Spice Latte back at Pret. Duh.
Even better than squash-flavoured hot drinks, is the news that they've got a load more new menu items. Things you're going to want to know about include:
The new toasted foccacias
Using an olive oil and rosemary focaccia choose from - Brie & Bacon, Salt Beef & Pickles with Swedish greve and a Mozzarella, Pesto & Roasted Tomatoes version.
New lunchtime omelettes
Going protein-heavy for lunch? Look out for the Spicy Chorizo & Red Pepper Omelette and a Squash, Soft Cheese & Feta Omelette both made with egg white only.
After a mid-afternoon sugar boost? There's two more of these on offer - Ginger Snap Biscuit and Pret’s Pecan & Caramel Cookie.
The return of the Mushroom risotto
Apparently it's been three years since this soupy risotto was on the menu - but it's back and this time it's vegan.
More about the new Pret menu
When does it launch? Available in stores from Tuesday 10 September 2019
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