Clothing giant H&M choose London for their new cafe concept's first opening outside of Sweden.

London's department store restaurant scene gets a gamechanger in the form of Caprice Holding's gobsmacking new brasserie.

If you've been wondering what lies behind the foil wrapped doors of Selfridges Ultralounge on their lower ground floor (we spotted it this weekend and stole in for a quick look) then let us enlighten you.

It's all part of an adult-only cabaret extravaganza that's been devised for the Oxford Street store for the festive season. Glyn Fussell, the co-founder and Creative Director of East Creative, is responsible for the revue while folk including drag stars

 If you sometimes like to pretend that you live in bucolic Oxfordshire rather than a studio in Peckham or semi in Southgate, then the opening of this huge new Daylesford farmshop with an all day restaurant is going to be your new go-to place to hang out.

There’ll be space for 200 to dine in at Ichiba, the enormous new Japanese food hall that’s springing up as part of Westfield’s regeneration. It’ll be providing hefty amounts of traditional Japanese cuisine, plus sakes, baked foods, ingredients to take home and cooking demos.

Chucs are expanding throughout London, hoping to bring their taste of the Med to more. We went to try their newly-opened branch in Harrods.

If you were left bereft, or at the very least mildly annoyed, by the news that Dean & DeLuca weren't opening a London store after all, then this should perk you up. They've just done a deal with Selfridges, making the London store the only place in Europe you can buy their products from.

The new 50-item range is now available at

As part of Harrods overhaul of its Fine Watch department the store is opening up a Chucs so you can contemplate your most recent timepiece purchase over a plate of pasta or a negroni

There's a battle of the pizzas heading for Harrods - pitting the Neapolitan ‘pizza’ against the Ligurian ‘pissa’. Taking place in the department store's Pizzeria & Canti Prosecco Bar it'll see Harrods’ senior head chef Giuseppe Silvestri and a less familiar ‘pissa’ from Matteo Riganelli, guest chef Giuseppe Silvestri putting his pizza up for competition with a ‘pissa’ from Matteo Riganelli of London steak chain Macellaio RC.

Giuseppe's Naples pizzas will

We head up on the festive rooftop at John Lewis to check out a Bristol-based popup

We're already in an American frame of mind here at Hot Dinners, what with Thanksgivingcoming up this week. So news that Selfridges is putting on a s'mores pop-up was right up our street.

This festive sugary venture is the brainchild of the folk behind Aubaine who'll be serving them in ‘Selfridges Kitchen’ on the fourth floor of the Oxford Street

Duck & Waffle’s Dan Doherty has keeping busy. Following on from the recent launch of Duck & Waffle Local, the chef director will now be trying his hand at his first completely solo venture - a pop-up supper club called Sprout. And he'll be launching that in Harvey Nichols this summer.

Visitors to the fifth floor terrace of the Knightsbridge

If you’re having a crack at Veganuary, but haven’t yet discovered the wonder of nut butters, step right up to Selfridge’s where Pip & Nut are now running a pop up bar in the Foodhall.

As the joke goes, the hardest thing about being a vegan is getting up early to milk all the almonds. But protein-packed dairy-free butters are no laughing matter, and have slowly been gaining popularity even with those who aren’t vegan.

Throughout breakfast and brunch,

Popping over the pond, Ralph Lauren has just opened his first eatery in London. Ralph's Coffee & Bar takes the Manhattan spots of The Polo Bar and Ralph's coffee and combines them for London. The new space can be found at the Polo Ralph Lauren store on Regent Street.

So what can you expect? Well, obviously it's rather beautiful in a clubby sort of way with saddle leather banquettes, a brass-topped bar, wooden panelling and green billiard cloth on the walls. There's

If you’re an intrepid cocktail explorer keen to hunt down the next big thing or the freshest flavour combos, you’re in luck - The Fount has just opened in Selfridges, and the menu is wild.

It’s headed up by world’s top mixologists, Ryan Chetiyawardana, who also won International Bartender of the Year in 2015, and he’ll be using his own personal spirits to whip up many of the unique drinks on offer.

The menu is divided up into lots of sections, including tea and