Soho, Fitzrovia, Covent Garden

Soho, Fitzrovia, Covent Garden

173 results - showing 91 - 120  
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Honest Burgers Soho
4 Meard Street, London W1F 0EF
Critic reviews - total score 6.5 out of 10
Honest Burgers were one of the first to help kick off the current burger craze with their home in Brixton Market. Now they've opened their second restaurant right in the heart of Soho with a burgers, beer and wine offering.
26-27 D'arblay Street, London W1F 8E
Critic reviews - total score 7.5 out of 10
The successful Goodge Street Spanish restaurant (and winner of Time Out's best Spanish restaurant in 2010) Barrica has expanded to the other side of Oxford Street. Expect a fully fledged tapas bar - all stools and standing space only with no bookings being taken.
70 Charlotte St, London W1T 4QG
Critic reviews - total score 6.5 out of 10
Ledbury chef James Knappett and his wife Sandia Chang, (sommelier at Roganic) have opened a restaurant of two halves. This is the hot-dog half at the front of the restaurant, serving up gourmet hot dogs alongside Grower champagne and other sparkling wines.
Heliot Restaurant, Bar and Lounge at the Hippodrome
Cranbourn Street, Leicester Square, London WC2H 7JH
Critic reviews - total score 5.5 out of 10
The Heliot Lounge Bar and Restaurant is on a balcony overlooking the revamped casino floor and is going for a West End brasserie vibe.
Brasserie Zedel
20 Sherwood Street, London W1F 7ED

Critic reviews - total score 7 out of 10
Set in a revamped space just off Piccadilly (where the old Regent Palace Hotel used to be), this is a Parisian café/brasserie with an Art Deco interior as well as cocktail and jazz bars. It's an all-day restaurant with a focus on value for money, so expect something a bit more mid-range than the Delaunay, also from Corbin & King.
39 Whitfield Street, London W1T 2SF
Critic reviews - total score 9 out of 10
Michelin star 1 Michelin star
Ollie Dabbous, ex Head Chef of Mayfair's Texture (and also former of Le Manoir aux Quat' Saisons) has opened his own Modern European restaurant in the space that previously held famed Internet cafe Cyberia. It has a street-level dining room and basement bar. The menu will change seasonally, and feature a range of small dishes.
Vinoteca Soho
53-55 Beak St, London W1F 9SH
Critic reviews - total score 8 out of 10
It already has a branch north of Oxford Street in Marylebone, and now the popular wine bar has come into the heart of Soho. Expect a similar approach as their other two locations with a bar, dining room and wine shop across two levels.
Sicilian Avenue, Holborn, London WC1A 2QH
Critic reviews - total score 6.5 out of 10
The Independent critic Tracey McLeod called their city spot 'without doubt the best vegetarian restaurant I've been to in this country'. Now the people behind Vanilla Black have opened a new place on Sicilian Avenue. The new restaurant will be open for breakfast, lunch and early dinners. There is also be a takeaway as well as a grocery section.
The Angel and Crown
58 St Martin's Lane, London WC2N 4EA
Critic reviews - total score 6 out of 10
This is the first West End gastropub from Tom and Ed Martin, the brothers behind the Botanist and loads more throughout London. On St Martin's Lane, this has 60 covers spread over two floors, with the ground floor being a traditional pub whilst the first floor is an informal dining area, serving seasonal British produce.
La Bodega Negra
6 Moor Street, London W1D 5NN
Critic reviews - total score 5.5 out of 10
NYC's Serge Becker has teamed up with Will Ricker (Great Eastern Dining Room) to create a downstairs restaurant and bar, a road side taqueria, and all-day contemporary Mexican café.
17 Frith Street, London W1D 4RG
Critic reviews - total score 7 out of 10
Martin Morales' restaurant, of course, focuses on ceviche - freshly caught sustainable fish cold-cooked in Tiger’s Milk marinade made from lime juice and Peruvian aji chilli. You'll be able to sit on the Ceviche Bar and watch the Cevichero Chef prepare them freshly in front of you, while sipping on Peru’s national drink, the Pisco Sour, from Ceviche’s Pisco Bar, the first of its kind in Britain.
Jubilee Market Hall, Tavistock Street, Covent Garden London WC2E 8BE
Critic reviews - total score 7 out of 10
The follow up to Meat Liquor is more of a convenience food affair, so the queues should be considerably shorter. Expect a few new burgers and hot dogs, alcoholic milk shakes, soft serve developed with Ice Cream Union, and the option for take out if you can't grab a table.
Cinnamon Soho
5 Kingly Street, London W1B 5PF
Critic reviews - total score 6 out of 10
Vivek Singh is the latest big name chef to come to the heart of Soho with his new restaurant in Kingly Street, which is in a similar style to Cinnamon Kitchen.
Union Jacks
4 Central St. Giles Piazza, LONDON WC2H 8AB
Critic reviews - total score 6 out of 10
Jamie Oliver takes the largest space at the new Central St Giles space behind Centre Point. As the start of a new chain for Jamie, it serves wood-fired flatbreads with a British theme, specifically focusing on local producers. It's a partnership with US chef Chris Bianco, who's best known for the highly regarded Pizzeria Bianco in the US.
The 10 Cases
16 Endell Street, London WC2H 9BD
Critic reviews - total score 6.5 out of 10
Just near Covent Garden, this bistro offers a "small but ever changing wine list" and a menu that changes every day to match the list.
Mele e Pere
46 Brewer Street, London W1F 9TF
Critic reviews - total score 6 out of 10
Ex Arbutus and Wild Honey chef Andrea Mantovani is starting afresh with this restaurant focusing on a North Italian style. Expect items like pappardelle with slow-cooked hare or hand-chopped raw veal with Parmesan as well as a 10 seater bar speclialising in Vermouth.
Wright Brothers Soho
13 Kingly Street and G7/G8 Kingly Court, Carnaby, London W1B 5PW
Critic reviews - total score 7 out of 10
The Riding House Cafe
43-51 Great Titchfield St, London W1W 7PQ
Critic reviews - total score 7 out of 10
The people behind the Riding House Cafe have previously opened Village East and the Garrison in Bermondsey. They've come into central London for the first time with an all-day brasserie with an American feel, featuring small plates to share as well as more traditional mains.
41 Dean Street, London W1D 4PY
Critic reviews - total score 7 out of 10
Staffed by folk who previously worked at Hix in Clerkenwell, expect a small menu featuring the group's favourite dishes from around the world, created with seasonal British ingredients. Plus there's "bring your own vynyl" approach which lets you play your own tunes on the turntable.
15 Kingly Street, London W1B 5PS
Critic reviews - total score 6 out of 10
The owners of Babbo in Mayfair have expanded to Soho. Douglas Santi, Executive Chef of Babbo also oversees Fornata, which is an all-day restaurant with an emphasis on oven-cooked sharing dishes. The restaurant is on two floors with exposed kitchens and the bar will be serving cocktails till 1am.
Manchurian Legends
12 Macclesfield Street, London W1D 5BP
Critic reviews - total score 6 out of 10
St Martin's Courtyard, 23 Slingsby Place, London WC2E 9AB
Critic reviews - total score 6 out of 10
Cay Tre Soho
42-43 Dean Street, London W1D 4PZ
Critic reviews - total score 6.5 out of 10
Cay Tre in Shoreditch/ Hoxton is felt by many, including Mark Hix, to be the very best Vietnamese restaurant in town. Also owners of the successful Viet Grill, they've been expanding lately - first with the recent Keu, and now with a flagship restaurant right in the centre of Soho. Expect a restaurant with a bright look, to challenge the vogue that contemporary Asian restaurants must be dark and moody, and more of a small-plates approach than the original Cay Tre offered.
69 Long Acre, London WC2E 9JS
Critic reviews - total score 5 out of 10
61 Rupert Street, London W1D 7PW
Critic reviews - total score 8 out of 10
Russell Norman's Polpo was a hit the minute it opened its doors. This smaller successor is billed as 'a sort-of speakeasy with food; like a machine-age downtown NYC Italian diner' and seats just 30 people. Head chef is Rachel O'Sullivan, former sous-chef at Polpo.
El Cantera
45 Frith Street, Soho, London W1D 4SD
Critic reviews - total score 6 out of 10
Hawksmoor Seven Dials
11 Langley St, London WC2H 9JG
Critic reviews - total score 7.5 out of 10
Located in the old Watney-Combe brewery, complete with original vaulted brick ceiling, the new Hawskmoor restaurant looks as though it's been down this narrow Covent Garden street forever. There's also a private dining room for up to 14 people and a bar where you can pop in for 'a casual burger and beer'.
The Opera Tavern
23 Catherine Street, London WC2
Critic reviews - total score 8 out of 10
From the same stable as Salt Yard and Dehesa, this serves tapas-style dishes in a refurbished pub setting. Their teeny Iberico pork and foie gras burgers are worthy of the trip here alone.
Polpo Covent Garden
6 Maiden Lane, London WC2E 7NA
Critic reviews - total score 8 out of 10
With everything Norman (and partner Richard Beatty) opens turning to gold, da Polpo is one of the hottest tickets in town. It's a little bigger than Spuntino or Polpetto with room for 70 diners and there's a meatball section on the menu.
Bill's Produce Store
St Martin's Courtyard, off Long Acre London WC2E 9AB
Critic reviews - total score 6.5 out of 10
Beloved by London expats down in Lewes where it first opened, Bill's Produce Store is a deli/grocers where you can also sit and eat. Bought up by Caprice Holdings' Richard Caring, this massive Covent Garden branch in the area between Long Acre and St Martin's Lane also offers takeaway food.
173 results - showing 91 - 120  
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