
If you're working in or around Soho, then a change that's coming to Mele e Pere may be very welcome. The small upstairs section, that was primarily a bar before, is being converted into a daytime deli.
It's inspired by owners Peter and Chris Hughes’ childhood in Milan, so will be a deli serving up sandwiches and salads with a very Italian feel. All the sandwiches are made with Bread Ahead
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