While Racine itself is long gone, chef Henry Harris continues to revive it from time to time (most recently there was a pop-up at Chelsea Physic Garden). The latest revival is a team-up with HG Walter and Irish Beef. The Racine At Home box is on sale for a very limited period and with it, you'll make:

• Bayonne ham and celeriac remoulade
• 950g Grass fed Irish côte

The Barbary starts delivering home versions of some of its greatest hits. We're big fans of the restaurant - so of course, we had to give this a try...

Their restaurants may be closed (with a new one near Oxford Street opening imminently) but Flat Iron have taken the opportunity to launch their very first meat boxes. 

Now, this is a DIY kit to get excited about. BAO is teaming up with the burger masters at Bleecker to delivery the BAO Bleecker kit, and they'll send it anywhere in the UK. 

It's a limited edition (but will be on sale until the end of November) and is a BAO bun crossed with a Bleecker double cheeseburger. So with each of the six BAO buns, you add hot sauce, burger sauce, cheese, onions

They're already delivering Hawksmoor at Home boxes nationwide and have a pretty excellent selection of at-home cocktails - and now Hawksmoor is taking the next

Creams Cafe has a pretty big following in town but if the lockdown has made it harder for you to get to your nearest branch - they're now bringing something new to you. 

They've just launched two new doughnut boxes, being delivered by Deliveroo or Uber Eats, as part of a whole new doughnut range. 

First, there's the Creams "Playful Box" which includes a rainbow

If you've been missing the food of the great Jeremy Lee - either in the small Quo Vadis restaurant or if at the private club - then you're finally getting a chance to try his food at home. 

Together with head chef Doug Sims, the restaurant is delivering a regional, seasonal finish-at-home British menu. And yes, it does include one of Jeremy's pies, often a highlight of the

Cafe Murano has already launched deliveries and meal kits - but now Angela Hartnett's flagship, Michelin-starred restaurant, Murano, has also just launched a brand new at-home kit and it's going big on truffles. 

The kit, put together by Angela Hartnett and Murano chef Emily Brightman has some of the restaurant's classics as courses - but you can add on as much

Anglo Thai have created the ultimate steak dinner - with wine to match. We had to try it out... 

Taking wine tasting online, when people can't meet in person, proves to be a lot of fun. Here's how it actually works...

Plenty of London shops and restaurants seem more on it for Lockdown 2.0 with plans for delivery ready to spring into action. Step forward Harrods which is now delivering food from its Dining and Food Halls through the high-end delivery service, SUPPER.

If you are lucky enough to live within 2.5 miles of the Knightsbridge store (nope, us neither) there'll be a range of both ready to eat and ready to heat dishes

During the last lockdown, Nieves Barragan's Sabor restaurant launched Sabor En Casa - a full-on meal kit service bringing the key dishes from her Mayfair restaurant into Londoners' homes. And this week she follows that up with a more casual delivery option - a diffusion line if you will -

Latest into the restaurant box fray are two heavyweights - Jason Atherton and Michel Roux Jr. They've teamed up with Lake District Farmers for two new meal boxes that they're preparing in their own restaurant kitchens. 

As the lockdown continues one of the (few) positives is that there are now many more opportunities to get meals from some of London's best restaurants sent right to your door - anywhere in the country. The latest to throw their hat into the ring is particularly interesting - as the Michelin-starred Lyle's gets ready to send out their own boxes. 

There are three boxes -

Levan has been a big success both in terms of the physical Peckham restaurant and with their at-home meals. We tested out a delivery of the vegetarian version of their delivery meals - including their signature potato, mushroom and vacherin pie.