Burgers

  • macdaddy

    What: Dirty Bones Soho

    In a nutshell: Dirty food in Soho.

    Summing it all up: The latest from Dirty Bones sees them coming to Soho (they also have a spot in Carnaby) where you'll be able to eat all the mac & cheese pimped up burgers and more dirty food to your heart's content.

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  • Shake Shack comes to Victoria with burgers and a Cocoa Beer Float

    The huge Nova complex in Victoria is entering its final stages now, and it's clearly bringing a HUGE change to the area (and we say this from experience, having worked there in the past). And the latest to open the doors will be the next burger outlet from Shake Shack. 

    You can expect the usual burgers, shakes, dogs and concretes from the latest Shack, and they're alos teaming up with Mast Brothers

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  • Le Bun extend their stay at Birthdays adding a F**king Vegans burger

    If you’ve been meaning to get down to Birthdays to nab one of Le Bun’s decadent burger dishes, then good news - they’ve decided to extend their residency to the 2 April.

    Not only that, but they’ll be adding a few new dishes to their repertoire, including the joyfully-named Fucking Vegans (pictured above), a “proper vegan burger”. For £8, those avoiding animal products can enjoy a hearty cauliflower

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  • Shake Shack and Berber & Q team up for a special burger to launch Shake Shack at Canary Wharf

    We do like a Shake Shack burger here at Hot Dinners, and if you're like us you'll be pleased to learn that a shiny new Shake Shack is on the way to Canary Wharf this week. And to celebrate the occasion, they're launching a special new burger too - teaming up with Berber & Q to add a little Middle Eastern flavour. 

    The ShackBerber burger (£5) is a very limited edition,

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  • Patty & Bun's latest Hackney spot is on Richmond Road

    If you've been to Patty & Bun's London Fields spot, then there's the sad news that they're closing up shop there (on 9 Jan) - changing it into a full development kitchen. 

    BUT there's a new Patty & Bun opening just around the corner. It's a slightly bigger spot but it'll have the same feel to London Fields - big communal tables which can fit in around 50 people (with another 30 outside for when the weather heats

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  • Eat a whole roast in a burger, thanks to Roast

    Bleak, miserable old January is here, with its dark nights and post-Christmas waistlines, and it’s tempting to fall into the self-flagellation camp of diets, jogging and absolutely no comfort food. Or you could just screw it all and have an entire roast lunch in a burger with a roast potato bun on top.

    The Roast Burger will provide those who’ve chosen to temporarily forget their New Year’s Resolutions with a Sunday lunch in a

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  • Bleeker Street Burger comes to Victoria with their first indoors restaurant

    Updated 11/1/17 with opening date

    Bleecker, beloved of burger fans everywhere and at the top of Hot Dinners' personal burger list, will finally step into a proper, permanent indoor venue in Victoria.

    The move follows almost five years of nomadic life for the legendary burger truck, as they moved between Southbank, Canary Wharf, Streetfeast Dalston Yard, Kerb to name but a few,

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  • Adam Rawson settles in for a residency at  The George & Dragon in Fitzrovia

    This winter, you’ll be able to tuck into award-winning burgers and a whole host of British pub classics at The George & Dragon pub, where YBF Chef of the Year Adam Rawson will take the reigns for his first long residency. He's been popping up in various places over the last few months but this sees him setting up shop at The George and Dragon for three

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  • Meat meets chic at Haché’s fashion-themed burger pop up

    Burgers and beauty will finally be together at last thanks to Haché’s latest quirky pop-up, giving attendees the chance to tuck into some new burger creations while taking in some fairly slick fashion-oriented workshops and classes.

    First things first though: the burgers. Haché will be presenting two new meaty offerings, starting with the Steak Haché, a 6oz Scottish steak burger dressed with a Madeira jus and a soft

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  • A new Patty & Bun is coming to Shoreditch

    Update 11/11/16 with soft re-launch info

    The Patty & Bun at Shoreditch is re-launching and they've adding 50% off food for a week into the bargain. And there's more seating for everyone while you're scoffing your food. The soft launch runs from 11-18 November 2016, and it's for walk-ins only. 

    Original story follows

    Super popular burger chain Patty

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  • hyde bar

    Not to be outdone by London's, how shall we put it, more casual burger establishments, The Hyde Bar at The Park Tower Knightsbridge has joined the fray with a new range of luxe burgers.

    So if you're after something totally OTT - how about The Luxury Collection - featuring Wagyu beef with Vermont white cheddar in a gold leaf bun, or perhaps The Perigourdine with Angus beef, duck foie gras, Armagnac mayo and potato black truffle bun? They're not cheap mind, ranging

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  • Blues Kitchen's election special is the Trump Tower

    It seems the US election is insp[iring all sorts of responses, including this from the Blues Kitchen - their Trump Tower. As overblown as the men itself, this behemoth includes a triple stack of beef patties with American orange cheese (nice touch) and a blonde toupee of crispy golden onions, combed to the right. That comes with a Mexican-friendly edible wall of nachos and Big Apple ‘slaw.

    It's £14, available in Brixton,

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  • Gizzi Erskine launches a Chicken Satay Burger at Leon

    Hot on the heels of her chicken satay dish, Gizzi Erskine has another special on the way to all Leon restaurants this week. She's created the LEON X Gizzi Chicken Satay Burger - once again taking inspiration from her latest book Gizzi's Healthy Appetite. This time, it's a chargrilled chicken thigh topped with spiralised carrot, daikon & sweet potato served with mint, coriander and a punchy peanut sauce in a sesame seed

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  • Grab a slice of la dolce vita in Borough Market with Brew Tap Burger

    With its compact menu and just a handful of simple, Aperitivo-style drinks on offer, Brew Tap Burger is a prime example of why it’s always better to do a few things, but do them well.

    It’s the latest brainchild from Rohit Chugh, the man behind central London’s Indian street cafe Roti Chai. Now, Rohit is applying his sixth sense for food trends to the never-ending burger craze with Brew Tap Burger. It

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  • lemac

    We bring you more infomation of a joyous burger nature with news that popular burger boys Le Bun are heading back to East London. They're taking over the food at Dalston's Birthdays.

    If you happened to try their amazing Le Mac burger at this year’s National Burger Day, you'll be happy to hear that's going on the menu at Birthday's. If you didn't get round to it, hearing that it features two rare breed patties, black truffle burger sauce, smoked pickles, American cheese,

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