
Hackneyites are getting a new six-month pop-up that promises modern British and Mediterranean food with a South African twist, by the name of Daffodil Soup.
It looks like an ethically minded, very East London affair, complete with Walthamstow honey, house granola, nut butters and vegan sourdough, that’ll also be available to take away.
Some of the more substantial plates on offer
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