The Bourne & Hollingsworth group are behind London's latest high rise opening. Garden Room at the Assembly Hotel promises amazing views over London with plants involved in the decor, food and even the cocktails.

We're sure there are plenty of high net work travellers who'll be most impressed by the baby grand piano or the Mark Newson pedestal for Taschen books in The Connaught's new townhouse. Us? It's all about the martini trolley.

The Mayfair hotel has just unveiled a new three-storey mews house for VIP guests. The Mews gives guests their own home in Mayfair - just with all the attendant services of the hotel next door.

So if you fancy a

André Garrett moves back to London from Cliveden - taking on everything at Corinthia Hotel London that isn't Tom Kerridge's restaurant and bar.

We're hearing strong rumours that changes are afoot at Claridge's. A reader (who's also in the industry) got in touch to tell us that Fera is expected to close at the end of the year. And what or rather who is being tipped to replace it is what's got us all excited.

The rumour mill currently has as the front-runner Daniel Humm, who's the chef behind New York restaurants Eleven Madison Park and NoMad. EMP is currently number four (and a previous

From Shoreditch to Sloane Street, Adam Handling's rise has been meteoric. At their English countryside hotel Le Manoir Belmond picked Raymond Blanc, now they're putting all their resources behind Handling at their flagship Knightsbridge hotel.

So close to Buckingham Palace it's a home from home for the Queen, this traditional London hotel may be a classic but its bar and restaurant are still as good as ever.

Backed by A-list sports people and entertainers, this new restaurant opening at the ME London hotel in Aldwych fuses Mediterranean and Japanese influences.

News released yesterday that Adam Rawson would be the Executive Chef of The Standard, London is all very interesting, but the devil's in the details isn't it? Looking closely at the press release we were sent, it actually says "Executive Chef of The Standard, London ground floor opening" and that's where things get a little fuzzy.

Because the plans for this hottest of new hotels, The Standard, clearly state that there's

His Buckinghamshire pub was the first pub to win two Michelin stars. Now Tom Kerridge is bringing some of that magic to London for his first restaurant in the city

Having opened Riding House Cafe and now runnning Blixen Clive Watson is well able to put together a lovely all day space so hopes for this new Tower Bridge hotel restaurant/cafe are high.

Now part of a hotel group that encompasses Cliveden and Chewton Glen, Broadway's Lygon Arms post-makeover is quite the weekend destination.

Just outside the ancient market town of Malmesbury you'll find this beautiful manor house serving up an incredibly modern menu.

Charles Heidseick champagne has joined forces with Surrey hotel Great Fosters for the perfect summer dish paired with their Champagne.

We were already excited about the upcoming Tom Kerridge restaurant at The Corinthia Hotel, but now it seems that their main bar is getting a shake-up too. Marcis Dzelzainis and Michael Sager from Sager and Wilde are taking over the Bassoon Bar.  Here's what we know...

Bloomsbury just got itself a very stylish seafood restaurant - we went to see what Brett Redman and Margaret Crow have done with Neptune at The Principal on Russell Square.