Latest news

Overlooking the famous London landmark, the Trafalgar St. James is well placed to offer a luxurious rooftop drink or two at its Vista bar, with British food available in its restaurant.

Chef Francesco Mazzei plans his third restaurant for D&D with a riverside restaurant as part of the huge Battersea Power Station redevelopment

17/5/17 - updated with exclusive soft launch news.  What: Piebury Corner King's Cross In a nutshell: Top notch pie and mash in King's Cross. Summing it all up: Famed pie sellers Piebury Corner are...

Jamie Oliver now has two Barbecoa restaurants in London - we went to check them out.

The Whisky Society opens its first non-member bar in Liverpool Street, where 200 rare single malts will be on offer to the public alongside other liquors, cocktails and more, with food provided by...

GQ Bar is the magazine's first pop-up in London, serving up food and drink designed to bring its pages to life, like wagyu beef burgers and a trademark Manhattan with two types of Bourbon.

Tobacco Dock is home to the latest themed rooftop bar and restaurant, thanks to Skylight, who’ll be providing street food, cocktails and plenty of traditional lawn games.

With summer surely just around the corner (or at least for today), Ray’s Bar, a subterranean bar beneath Voodoo Rays are launching their summer cocktail menu with 50% off drinks. Created by head...

After gaining a reputation for cooking Italian, Jacob Kenedy returns to his US roots with a stonking cajun and creole menu at his new Lousiana-themed Plaquemine Lock on Regent’s Canal.

Another new bar is heading for the City as the people behind Darbaar are set to open a new bar called Lotus. This was previously part of the restaurant itself and now it'll have a menu of...

These days you don't need to travel the world to visit the best bars - they're all coming to London. Dead Rabbit is coming to Claridge's and now The Bloomsbury Club Bar (BCB) is bringing in cult...

Vegcentric cafe opens on Blackstock Road

Indie food market

 In honour of World Cocktail Day, Saturday 13 May, we asked the Hot Dinners Drinks Editor, Louis Fernando, to select a shortlist of five cocktails you should try. Here's what he came up with...

The owners of Hammersmith institution Potli have made the jump south west, to try their hand at French-Asian fusion - think spiced bouillabaisse, duck leg pot au pho and Middle Eastern-spiced beef...

So this is sad news. The super popular Kricket is closing its original spot in POP Brixton. Seems they're decided to focus their efforts on finding a second permanent site - either in Brixton or...

After three decades in the industry, Lorraine Angliss is opening her fifth restaurant on Battersea Ris​e. It looks set to be ​a leafy neighborhood joint with plenty of cocktails, with food from...

It's time for our weekly rundown, with news of how you can now book at The Barbary (briefly), a taco festival, summer in Finsbury Square and more..

Yes, National Vegetarian Week is nearly with us, and if that means a lot of aubergines, then we'll be happy. And getting in on the act is Tabasco, show are teaming up with The Vurger Co for the...

Fans of Casse Croute rejoice, as there's a new restaurant coming from the people behind that much-loved French restaurant in Bermondsey. Hervé Durochat has just revealed plans to open his second...