Stevie Parle's Pastaio brings handmade pasta and prosecco slushies to Carnaby

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24 October 2017
Pastaio is Italian for someone who makes pasta by hand - something you can expect plenty of in the latest venture by Stevie Parle (Dock Kitchen, Rotorino, Palatino, Craft) in Soho. Based on his...

Fancy katsu curry ice-cream? Here's your chance with Wagamama's Noodle Lab

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23 October 2017
Executive chef Steve Mangleshot's been busy dreaming up all manner of experimental Asian-fusion dishes to refresh the Wagamama menu - and they want to know what you think...

Cut+Grind bring burgers created right in front of you to King's Cross

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23 October 2017
Cut+Grind is a burger joint with a difference, where the burgers are all ground in full view, and the meat changes on a weekly basis. So you're looking at a very fresh burger here...

Breakfast is coming to Roka Mayfair

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23 October 2017
Roka in Mayfair is trying something new for November - they're unveiling a brand new breakfast menu - but it'll only be available on Saturdays during November. And we have to admit, the...

The Evening Standard reveals its Progress 1000 Tastemakers for 2017

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20 October 2017
It's the time of year again when the Evening Standard reveals its 1000 most influential people in London - the Progress 1000. And in addition to a truly deserved top 12 of every day London heroes,...

The London Cheese Project heads east to Hoxton’s Geffrye Museum

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20 October 2017
If you like a slice of culture with your Emmental then good news - the London Cheese Project is headed east, to the Hoxton’s Geffrye Museum. The grounds of the museum will be transformed into, and we...

Burgerac's Burgershack is returning to Marylebone

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19 October 2017
If you've been missing the very-fine-indeed burgers of Burgerac's Burgershack, then this news will be very welcoming - they're back! And they've returned to their old haunt, the Royal Oak in...

Halloumi fiends rejoice: you’re getting your own Hoxton pop-up (with ice-cream)

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19 October 2017
There’s something deeply enjoyable about halloumi, from the weirdly pleasing squeaking noise to the overwhelming salt hit, and of course, the knowledge that you’re essentially just eating a pile of...

The Coach Maker's Arms in Marylebone gets a big makeover from Cubitt House

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18 October 2017
The people behind pubs like The Thomas Cubitt have taken over this 140-year-old pub for a full renovation. Expect a new British menu, an underground cocktail bar and more. 

Avobar in Covent Garden will be London's first avocado restaurant

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18 October 2017
Wondering if we've gone peak London? Wonder no further as Covent Garden prepares to welcome the city's first permanent avocado all day restaurant

Bristol’s walled garden restaurant The Ethicurean pops up on the John Lewis’s rooftop

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18 October 2017
Those who’ve been entranced by the sound of Bristol’s charming walled garden restaurant The Ethicurean, but haven’t made it over yet, will soon be able to try their menu when they pop up on the John...

Kricket and Honest Burgers create a Keralan Fried Chicken burger

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17 October 2017
Honest Burger and Kricket fans rejoice - the two are teaming up for a brand new creation that's inspired by a Kricket fave - the Keralan Fried Chicken burger.  It'll feature Kricket’s Indian-spiced fried...

Simon Rogan's Aulis returns to London as a herald for Roganic

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17 October 2017
In advance of the much-anticipated return of Roganic, Simon Rogan's Aulis sets up a new spot in London. It's an intimate 8-seater space that lets you preview food before it hits his restaurants

Joe Allen is launching a piano weekend brunch with show tunes

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17 October 2017
If your idea of welcoming in the weekend involves curling up with the papers quietly at home, then we're pretty sure that the new Joe Allen brunch won't be for you. On the other hand, if you love...

Mortimer House Kitchen will be Mortimer House's open-to-the-public all day restaurant

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17 October 2017
You’ll normally need a membership to gain access to Mortimer House, Fitzrovia’s new “premium workspace and wellbeing destination”. Or skip that part, and head straight to the restaurant for all-day...

Aussie chain Doughnut Time is opening on Shaftesbury Avenue

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17 October 2017
Popular Australian doughnut company is on the move and the first of a UK rollout will be its store on Shaftesbury Avenue

Lunchtime dumpling giveaway at King's Cross

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16 October 2017
Fancy free dumplings this week? Of course you do. Head to King's Cross station on Wednesday lunchtime and look out for a towering cart of dumplings outside the station. It's there to publicise the...

Magnus Reid from Legs is behind the menu at The Perception at W London

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16 October 2017
It's all change at the W London just off Leicester Square, as they've just opened a new bar and lounge called The Perception. And while the bar and their cocktails do look impressive, it's their new...

Paddington’s The Pilgrm hotel adds all-day charcuterie and international plates

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16 October 2017
Drawing on local inspiration from Borough Market, and not-so-local inspiration, The Pilgrm will be catering to the Paddington crowd with menus they're billing as “journeys in themselves”.

The line up for Auction Against Hunger 2017 is announced

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13 October 2017
31/10/17 - updated with the full list of dishes Auction Against Hunger is back once more for 2017, and it's as strong a line up as ever. For the event, which is now in its fifth year, 10 of London's...
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