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So there was us thinking that London's Indian restaurant scene was at peak excitement with the opening this Autumn of Kahani, Kricket White City and the new Gunpowder at Tower Bridge not to mention the...

Simon Whiteside originally opened Hook in Camden and now he's bringing his seafood expertise to Pop Brixton with his own restaurant, Roe. Expect sustainable seafood on an ever-changing menu that...

This Mykonos-inspired restaurant is a five-storey affair in Mayfair, mixing restaurant, bar and private club. And it has what sounds like a pretty great roof terrace too. 

A modern Sichuan and a Shanghai noodle and dumpling offering will be the first two restaurants to open in Chinatown's new Central Cross development.

With the former head chef of The Dairy heading up the kitchen team, this new all day restaurant and cocktail bar in the City looks worth checking out.

André Garrett moves back to London from Cliveden - taking on everything at Corinthia Hotel London that isn't Tom Kerridge's restaurant and bar.

Kicking off today is a Franco-British collaboration which is the very best of both countrys. Sourdough bakery Poilâne have teamed up with some of London's best chefs to sell seasonal tartines (open...

An eco-conscious menu with a ‘Waste Not’ section that uses leftovers

Plant-based menus and vegan pizzas will feature at this new Islington outpost

Sometimes we get a press release here at Hot Dinners where the only correct response is "I can't even...". That's firmly the category into which today's story from Burger & Lobster falls. They've installed...

 If you sometimes like to pretend that you live in bucolic Oxfordshire rather than a studio in Peckham or semi in Southgate, then the opening of this huge new Daylesford farmshop with an all day...

Last night, the Evening Standard dropped its annual Progress 1000 list - its roundup of the most influential people in London - at a glitzy party in newly refurbed Leake Street Arches. While the...

(Updated 11/10/18 with more images and interviews) There's a wealth of talent behind this modern grill room opening up on Park Lane - with Hawksmoor's Richard Turner and wine writer Fiona Beckett on the...

Classic French bistro dishes, wines, coffee, and pastries will be the order of the day at this revamped neighbourhood spot.

The team behind the original Pachamama in Marylebone and Chicama in Chelsea are bringing Pachamama to Shoreditch, with some Asian influences as well as Peruvian.

It's a two for one at this new Hoxton restaurant where you can try the Filipino take on ceviche and a menu of artisan ice-creams served in young coconut shells.

Lesser-known wines and regions are the focus at this new venture from Sunny Hodge.

Polpetto (from the same stable as the Polpo family) has been given a new lease of life with a redesign, a new chef at the helm and a new menu and wine list to boot too. It sounds like the space has...