Latest news

We've long been fans of Ice Cream Union, from back in the days when they used to serve directly out of their warehouse in Spa Terminus, just around the corner from Maltby Street. But now the...

Next time you pop into Carnaby Street’s Jack Wills, BEAR’s new in-store cafe will be on hand to ensure you’re fueled up with coffees, croissants or if it’s after 5pm, a glass of something stronger...

The Dairy's next door counter restaurant Counter Culture has been roaming the world in inspiration for its menus. Recently we've had Mexican and Caribbean food - and now they're gearing up for the...

We already have Avobar in Covent Garden, and now there's a new all-avocado experience coming to London if you just can't get enough of them. This time it's the turn of The Avocado Shop, a pretty...

It's a sad day today for the London restaurant scene as news broke that Russell Norman's Polpo group was in trouble. The news came in industry newsletter Propel which revealed that Polpo was seeking "to...

If you’ve been kicking yourself for missing Hawker Chan’s temporary visit to London last year - and considering the frankly epic queues, we don’t blame you - then here’s some very important news. The...

144 on the Hill is Richmond Hills' latest swish bar and restaurant, offering a 'turf-to-table' menu featuring local ingredients like honey from Richmond beekeepers, plus vegan and veggie options,...

Hawaiian-inspired Island Poké are keeping things fresh with another collaboration for their ‘Guest Bowl’ series, and this time they've teamed up with top US chef Nancy Silverton, who’s come up with...

The winners of the first  World Restaurant Awards have been announced. Firmly placing the laurels on their head for 2019 is South Africa's Wolfgat, whose foraged ingredients and fresh seafood saw...

This Basque-based cookery school is making the move to London's Borough Market for its first UK branch, and it's bringing with it classes to help you master pintxos, paella and more Mediterranean...

North Greenwich's iconic mega-complex is getting a handful of new restaurants

One properly iconic London dish is Marcus Wareing's custard tart. Adapted from his own grandmother's recipe, it first hit centre stage when it was picked as the dessert course in the first ever...

Looks like Charlotte Street is getting ready to welcome a new all day Asian café. Bambusa is the latest opening from the team that brought us Roti Chai and Chai Ki. Open from breakfast through to...

Once more, we showcase the highlights of what's currently shining in our Instagram feed this week and halting any thoughts of a diet.

  This year, Bleecker are once again putting all their profits to one side to support Hospitality Action, the charity that supports and build awareness around mental health and addiction in the...

15/2/18 - Updated with extended dates If you've been watching My Million Pound Menu, you'll have seen Draft House founder Charlie McVeigh agreeing to invest £350k in the Filipino barbecue concept...

Expect a punchy cocktail list and all manner of fun, casual dishes at this new two floored bar and restaurant in the City.

Last night saw a new episode of Fred Sirieix's BBC show Million Pound Menu and London-based duo Scott & Lacey's Tiger Bites - serving up Asian fusion street food - came out top. And for their...

In a "well, we haven't seen anything like THAT before" move, Gordon Ramsay has been tarting up the lounge at his Bread Street Kitchen in The City. Really taking up the idea of a private room up a...

A hidden hot chocolate salon is coming to Dalston this month called Rosine’s Hot Chocolate Salon. It's all to kick off Fairtrade Fortnight and it's named after cocoa farmer from the Ivory Coast. As for...