It's one of the 50 best restaurants in the world and surprisingly accessible from London. We take a trip out to Bilbao to try EnekoAxta's Azurmendi.
We check into Le Grand Pigalle for a 24 hour pitstop in Paris
We head over to New York to try some of the best new restaurants and bars in town - and tell you where you should be going on your next visit...
We went over to Madrid to take in the pop-up of Chicago's Alinea - and proceeded to cover as much of the city as we could in a couple of nights...
Made famous by Agatha Christie, this is one of the world's most iconic train journeys - so what is it really like to be on board?
From Guernsey butter and Spanish jamon to French shellfish - here's how to do a Euro foodie tour with someone else doing all the hard work.
Page 2 of 2