Get 25% off a royal-inspired afternoon experience at the Conrad London St. James
Steak
- Test Driving Wild Tavern - Goodman Restaurants go Italian in Chelsea
The people behind Goodman and Beast have come to Chelsea with an Italian restaurant that celebrates seafood, pasta, steak and more. We head over to Chelsea for a look ourselves. - Flat Iron in Aldgate goes back to basics
You may remember that Flat Iron opened up a restaurant with a big focus on wines by the magnum and serving up bavette steaks only last year (in a team-up with Winemakers). Well, things have changed a little and the restaurant is about to re-open as a standard permanent Flat Iron this week (Called Flat
... - Gaucho's redesigned Charlotte Street restaurant will have a beef bar for counter dining
The Gaucho group is back from administration woes with a new CEO and a new concept, starting with a reinvention of its Charlotte Street site. - Flat Iron X Winemakers Club in The City combines steak with magnums of wine
The next restaurant from steak masters Flat Iron is something of a departure. They'll be concentrating on bavette steak - and pairing that with a huge range of wines by the magnum. - Flat Iron bring their steaks to Spitalfields
If you're a fan of Flat Iron's steak great value steak, then you'll be very pleased to hear they're opening a new branch in Spitalfields - which will be very handy for city-folk. - Truffle head to under Hungerford Bridge for their street food spot on the South Bank this summer
The spot under Hungerford Bridge is a prime one for London foodies to keep an eye on. After all, this is where both Pitt Cue and Bleecker have plied their trade in the early days. Now there's a new trader in town. Truffle have opened a summer long residency under the bridge in a shipping container. They'll be serving up a range of burgers (meat and veggie) all with their hit of truffle along with steak and a range of sides.
On the South Bank Menu
... - The Guinea Grill revisited - a steak haven in Mayfair
The Guinea Grill has been serving up excellent steaks since the 1950s and their reputation is only getting greater. We pop down to put those steaks to the test. - The Beefsteaks bring their steak sarnies to Borough Market
Keeping it simple at Borough Market this spring are The Beefsteaks. After a couple of successful guests spots the street traders, who describe themselves as "an 18th Century exclusive London steak club reimagined as inclusive 21st Century street food", have been given a space of their own for the next two months.
They'll be taking over the old Exotic Meat Company space next to Brindisa until the end of April. To begin with they'll start by serving
... - Camden Town Roadkill is Camden Market's new indie butcher and grill
If you're in Camden hankering after a burger or steak sarnie then this ethical, sustainable spot in Stables Market could be just the thing for you. - Test Driving Gridiron London - The old Met Bar gets a new life
The replacement for the Met Bar features an array of top food and drink names at Gridiron. We head over to take a look. - Test Driving Black Cod and Wagyu - the Burger and Lobster folk democratise more food
The people behind Burger and Lobster are back with another money-saving deal. This time try the very luxe black cod and wagyu beef at affordable prices. We head down to try them for ourselves. - Black Cod and Wagyu (at affordable prices) comes to Zelman Meats in Soho
They've done Burger and Lobster, and with Beast steak and king crab and now the people behind those places and Goodman are bringing something new. This time it's Black Cod and Wagyu.
It'll be taking over the main Zelman Meats bar in St Anne's Court, where their head chef Olly Bird is preparing black cod cooked in miso and 200g Wagyu steaks. It's carrying
... - Blacklock are opening on Rivington Street in Shoreditch and this restaurant will have a proper bar
Expect chops,steaks and that amazing cheesecake at Blacklock's new Shoreditch opening, but the big news here is that there'll be a dedicated bar area that they're teaming up with top NYC bar owners on. - Temper City has a reinvention - it's all about steaks, tacos and fish now...
It's all change at Temper City, one of Neil Rankin's three restaurants in town.
As reported by Big Hospitality back in August, Rankin announced the intention to drop the curry themed menu (which we were
... - Macellaio RC is bringing their steak to Bloomsbury
This is the fifth Macellaio RC to launch in London - which is essentially an Italian steakhouse - with a bit of offal on the side if that takes your fancy.
