Be the first to try the Shoryu Japanese breakfast with 50% off food during their launch week
New opening
- The Parakeet comes to Kentish Town with an ex-Brat chef
A new pub is on the horizon for Kentish Town and it's looking very promising.
The Parakeet is taking over what used to be The Oxford pub in Kentish Town, which has been bought by the people behind Camden's Jazz Café and The Blues Kitchen. In the kitchen, they'll have ex-Brat chef Ben Allen. Apparently, he'll be cooking up a menu that's focused on "premium, seasonal produce and fire cooking" over their custom
... - The Bishop's Vaults is Liverpool Street's new wine bar
Now that Dry January's firmly behind us, what better time to announce a brand new wine bar in the city. The place in question is The Bishop's Vaults which takes over the former Boisdale of Bishopsgate site.
The two-floored bar from the Young's pub group will, given its position in the heart of the city, feature a short list for a wine bar but one that focuses more on spendy options like Bollinger, Amarone
... - 081 Pizzeria finds a permanent home in Peckham
They're already popping up in Fitzrovia and Camden you'll have seen them in Peckham before when they first started in Peckham Levels. But now 081 Pizzeria are returning to Peckham proper with their own Pizzeria (where M'Chomo used to be).
Fitting in about 20 people, there will be
... - Charco Charco Hot Pot opens in Covent Garden
If you’re craving some quality Chinese comfort food as ballast against the daily doom and gloom, then put Covent Garden on your itinerary: Charco Charco Hot Pot is open and waiting for you. It’s a new dining destination spanning two floors, with a ground-floor sushi bar as well as a 100-seater restaurant serving regional street-food dishes and, as the name suggests, a hot-pot burner on every table for your
... - TBC (The Butter Club) comes to Notting Hill from Amsterdam chefs famed for square croissants
If the abbreviation ‘TBC’ evokes feelings of frustration or even work stress, then we have a much better word association for you: The Butter Club. Because that’s what TBC stands for when it comes to the name of a new restaurant opening in Notting Hill.
The chefs behind TBC – Gabriël Verheij and Alexandre Scour – hail from Amsterdam and, while the friends are
... - Asma Khan's Darjeeling Express is back where it started in Carnaby's Kingly Court
Updated 4/2//23 with a look inside
Asma Khan and her Darjeeling Express team have returned to Carnaby and Kingly Court, where they first opened five years ago.
"We are returning to our spiritual home- and in a bigger space!" she originally announced on Instagram. "This was where we began our journey five years ago- an #AllFemaleKitchen serving the food of our families. It is a joyous
... - Harrods and three-star Michelin chef Masayoshi Takayama team up for new restaurant
In a somewhat tantalisingly short bombshell, department store Harrods has declared its next partnership will be with a renowned Japanese chef. Masayoshi Takayama (more commonly known as ‘Masa’) is a bit of a sushi legend, rumoured to have helped kickstart the Los Angeles obsession with sushi when he moved there and opened a restaurant in 1980.
Masa trained at
... - Mexican bar and restaurant Zapote to open in Shoreditch
If you’re in need of Mexican-style warmth, Shoreditch has the answer in the form of new restaurant and bar Zapote. Opening on the former site of critically acclaimed St Leonards restaurant), Zapote is the first collaboration from chef Yahir Gonzalez,
... - Hot 4 U to open permanent restaurant Papi in Hackney
2/2/23 - updated with the opening date
It was only recently we were telling you about Hot 4 U’s new residency in Haggerston and floated the idea of its very own restaurant in the works. Well, get ready, Hackney. Papi is the name of the bricks-and-mortar establishment, opening
... - GiaGia brings a hit of Mediterranean fusion to Battersea
A Hot Dinners exclusive
There are all kinds of reasons that make folk want to have a go at the hospitality industry. But for Bukuria Bajrami and her husband Armando, the owners of upcoming bar and restaurant GiaGia in Battersea, having all kinds of family members with experience in running pubs and restaurants definitely made the difference.
"It's always been our dream to open a restaurant,"
... - New London restaurants opening in February 2023
Heading into February, there are new openings from Michelin-starred chefs, an iconic nightclub reborn, Spanish tapas by The Thames and lots more to look forward to...
- The Drunken Butler to open wine bar Emmanuelle in Clerkenwell
They've quietly been getting a strong following in Clerkenwell and now The Drunken Butler (now renamed Tehran-Berlin) are getting ready to open a wine bar opposite their restaurant.
Announced by owner Yuma Hashemi (who once had something of a
... - Petrossian chooses South Kensington for its London caviar cafe and deli
30/1/23 - updated with cafe menu and images
Francophiles and fans of fine caviar need not trouble themselves with Eurostar queues and delays any longer, Petrossian is opening their first London restaurant, deli and boutique. If you’re looking to indulge, or even for a nifty festive gift for the fussy foodie in your life, South Kensington is the place to be
... - Soho's Tel-Aviv-inspired Kapara comes from the team behind Southwark’s Bala Baya
30/1/23 - Updated with the opening date and menu details
Head chef Eran Tibi, from popular Southwark restaurant Bala Baya is launching a new dining destination called Kapara.
On the ground floor of Ilona Rose House in Soho (right next door to the
... - Claude Bosi to open Socca in Mayfair, teaming up with Jamavar restaurateur
26/1/22 - updated with the opening date
He may be edging closer to that third Michelin star at his eponymous restaurant in South Kensington, but Claude Bosi is also about to try something new in Mayfair. He's teamed up with Samyukta Nair, the restaurateur behind Jamavar, for new bistro Socca.
The restaurant will have a French/Mediterranean-influenced menu, with a
...
