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New opening
- Bukowski Grill are opening a flagship restaurant on Soho's D'arblay Street
It's been five years in the making, but in a few week's time, BBQ spot Bukowski Grill will open their biggest restaurant to date - this one in the heart of Soho. Their 70 seat D'arblay Street spot will be their third restaurant (following Boxpark in Shoreditch and a second one in Brixton Market).
Turns out to be a bit of a homecoming for chef/owner Robin Freeman who used to work down the road at Blacks. His third, all-day restaurant will kick off with weekday
... - Carl Clarke is opening Chinese Restaurant Syndrome under Chick n Sours
Hot Dinners Exclusive
We're big fans of Chick 'n' Sours, Carl Clarke's great chicken restaurant in Dalston and if you haven't been in to try that Szechuan Aubergine, which we
... - Earl's Serious Sandwiching opens permanent spot in the City
You may have come across Earl’s Serious Sandwiching at various festivals or markets over the past few years. But now the sarnie street food spot is moving to more permanent quarters in the City.
Situated, incredibly aptly on Crown Place, off Earl St (behind Liverpool Street) the new place is the brainchild of Joe Gray, who trained up with Jamie Oliver's Fifteen and got help from the Prince's Trust in putting his business together.
On the menu in his new city spot
... - Pan de Vie matcha cafe opens in Covent Garden
It's not just a pretty colour: matcha is so on trend it's cropping up everywhere, from verdant green lattes to pastel hued macarons. Now for the truly obsessed, a new cafe in the heart of Covent Garden has turned it into their hero ingredient.
Pan de Vie aims to combine the best of European baking and patisserie techniques with flavours from the Far East - in a cafe and shop arranged over two floors. There will be plenty of green tea themed treats on offer,
... - Test Driving Shuang Shuang - cook-it-yourself hot pots in Chinatown
Hot pots and a huge conveyor belt of things to cook in them come to Chinatown with Shuang Shuang. We pop along to try it out.
- Galley hits Islington's Upper Street with ex Randall & Aubin head chef
The revitalisation of Islington's dining scene continues apace with news of another interesting restaurant opening on Upper Street. Galley restaurant and bar takes over the space occupied by United Ramen and is a venture by brother and sister team Oriona Robb and Marcel Grzyb.
Marcel's been Head Chef at Soho’s Randall & Aubin for a decade and, as you might expect given his background, he's put together a menu with a strong focus on seafood.
His sister
... - Grain Store Cafe and Bar heads to Gatwick
21/1/16 - updated with menu details and opening date
An airport is never the best place to find some decent food, but things are getting better. Recently we had Heston opening at Heathrow and now Bruno Loubet is coming to Gatwick with a new Grain Store.
As with the original, the menu leads
... - Absurd Bird chicken is coming to Spitalfields and Soho
Seems like there's life in the market for more chicken ventures in London. We hear that a new company, Absurd Bird, is opening two new restaurants in London this year.
The company is kicking off its chicken-focused takeover by launching in Spitalfields and Soho in March. It's essentially chicken combined with American deep south cooking. And they've teamed up with Fosse Meadows Farm and bought every single one of their
... - Jason Atherton to open Sosharu, Japanese restaurant in Clerkenwell
Updated 20/1/16 with full info
There's no sign of London's most prolific restaurateur slowing down as Jason Atherton gets ready for his next opening. That's Sosharu on Clerkenwell Road, taking over the large corner space on the ground floor of the Turnmill Building (about a minute walk from Farringdon station).
This time the focus will be on Japanese food with British ingredients. In charge here will
... - Honest Burgers launch in Covent Garden, team up with Rib Man
Burger purveyors Honest Burgers are continuing their gradual takeover of London with their latest opening - this time in Covent Garden.
They'll have the usual array of burgers and rosemary fries, and there'll be some special launch days action too. From 25-27 January 2016, the first 100 burgers each day will be free from 11.30.
And that's not all, as they've a
... - Barrio Bars and Rum Kitchen set to open in Brixton
The early part of 2016 is hotting up in Brixton with two large new restaurant openings on the horizon.
Barrio Brixton
The first up is Barrio Brixton which opens in February and will be the fourth restaurant in the chain. The venue on Acre Lane will have room for 200 as well as an outside area (maybe not so useful right now). They'll be serving up all manner of tequilas and mezcals, to piscos and cachacas and will be open 7 days a week and until
... - Patty & Bun take over the Stockpot site on Soho's Old Compton Street
Updated 14/1 with more news
Lots more info about the new opening has been revealed...
- New dishes for the menu include:
- Roast Chicken skin with maple syrup and Patty&Bun’s home made hotsauce
- Fried Chicken with Urfa chilli butter and lemon
- The bar menu is by Berber & Q’s head bartender, Danny Varley and
- New dishes for the menu include:
- The Good Life Eatery is planning a third spot on Motcomb Street
Popular health food company The Good Life Eatery is expanding, opening its third place over in Knightsbridge on Motcomb Street next year. They'll be following their usual, successful menu of energy-boosting breakfasts and lunches, snacks, shakes, juices and desserts. And whether your diet is dairy/gluten-free, vegan, Paleo or you're just after something healthy they're promising to have a dish for you.
The new cafe will seat 35. Expect to find courgetti and
... - Chucs is opening a restaurant, cafe and menswear store on Westbourne Grove
When Chucs swimwear opened a cafe of the same name over on Dover Street, AA Gill popped in and reviewed it, describing it as "not just a little Italianish caff in Mayfair; it’s an enormous amount of fantasy and wishful thinking made real in miniature". Now the Mayfair spot is opening a second place in Westbourne Grove in February.
The restaurant will take over the ground floor of the building in Notting Hill with the company's menswear collection upstairs. There'll also
... - Shaun Rankin to open Ormer restaurant at Flemings Mayfair
17/12/15 - Updated with a sneak peek at the restaurant design
Michelin-starred chef Shaun Rankin has unveiled plans to open a restaurant at the Flemings Mayfair hotel. The new restaurant is part of a £14 million refurbishment at the hotel which has been privately owned by the same family for over 40 years. Maybe they've been looking across town at the similarly privately-owned
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