Exmouth Market

• Test Driving Morchella - Mediterranean excellence in Exmouth Market

  

  The people behind Perilla have come to Exmouth Market with a very different European proposition, this time heading to the Med for inspiration. We went down to see what Morchella is all about.

• Morchella will serve up Mediterranean food on Exmouth Market from the Perilla team

  

  23/1/23 - updated with the opening date and website details

  They've had lots of success with Perilla on Newington Green and now the same team are opening Morchella on Exmouth Market (taking over from Firebrand Pizza). 

  This time the restaurant will be all about Mediterranean cuisine, with a focus on sharing dishes like octopus luciana, salt-baked

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• Ken's in Exmouth Market is the next wine bar from the people behind Dan's

   

  The people behind Dan's wine bar in Dalston are getting ready to open something new in Exmouth Market. This time, rather handily in keeping with the current Barbie zeitgeist, the new place happens to be called Ken's. 

• Test Driving Black Bear Burger - next level burgers on Exmouth Market

  

  It's hard to make a dent in London's saturated burger market, but the creativity and craft on show at Black Bear Burger manages to do just that.

• Black Bear Burger are coming to Exmouth Market

  

  They started as street food before opening up their own restaurant in Brixton, have a space in Boxpark Shoreditch and now Black Bear Burger are growing again. This time they're opening a restaurant in Exmouth Market.

  Taking over what actually used to be a Dirty Burger (albeit launching with a complete redesign of what was there before), this is going to be bigger than their Brixton place so we

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• Taqueria's second restaurant in sixteen years is in Exmouth Market

  

  They've been a hit in Notting Hill for years, but now Taqueria is heading to the east to open its second restaurant. Expect tacos, tostadas, quesadillas, margaritas and more.

• Mikkeller and Rick Astley are opening the Mikkeller Brewpub in Exmouth Market

  Cult Danish brewer Mikkeller have teamed up with Rick Astley once more, but their second London bar will also feature a brewery and a restaurant.

• Mother Clucker are bringing their fried chicken to Exmouth Market

  They've been mainstays of the street food scene for a while, and now fried chicken purveyors Mother Clucker are settling down with a permanent Exmouth Market restaurant.

• Tonica By The Distillery sees Portobello Gin bring a bar and restaurant to Exmouth Market

  Coming from the people behind Portobello Road Gin and their Distillery in Ladbroke Grove, they've headed east to Exmouth Market for their latest. Expect a bar with plenty of gin and tonic and a restaurant serving Spanish small plates.

• London's third Veggie Pret is opening on Exmouth Market

  The third Veggie Pret to open will be on Exmouth Market and will be the chain's first brand new veggie store rather than a conversion of an existing one

• Grind comes to Exmouth Market

  

  What: Grind at Exmouth Market

  In a nutshell: Knock out coffee and legendary espresso martinis.

  Summing it all up: Grind’s eighth branch in Exmouth Market branch will have all of the above, plus a brand new all-day menu.

• Neapolitan pizza restaurant Panzo is coming to Exmouth Market

  

  There's a new Neapolitan pizza restaurant on the way to Exmouth Market. Panzo's main focus is on creating double-cooked lighter dough which raises for 26 hours. They're also aiming for smaller individually sized pizzas.

  On top of those pizzas, expect  toppings that include - mushroom, mozzarella, goat cheese, stilton, pine nuts with a drizzle of honey, pumpkin, courgette, mozzarella and ham and gorgonzola, raisins

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• Cielo Blanco Mexican restaurant to open on Exmouth Market

  

  Updated 5/5/16 with launch offer

  There's a lot of activity going on in Exmouth Market. Hard on the heels of Dirty Burger, Pizza Pilgrims and Macellaio RC all opening, comes Cielo Blanco. The Mexican restaurant first opened in Leeds back in 2013 and this will be their first London site, taking over the space that was Bonnie Gull.

  Inspired by the barbacoa markets of Oaxaca you'll find speciality sharing boards on offer alongside and feast menus. A quick

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• Is Pied Nus reopening on Exmouth Market?

  

  We may have good news for fans of David Moore's (Pied a Terre/L'autre pied) Marylebone restaurant Pied Nus. The long-term pop up finally closed its doors in 2014 but it seemed there were always plans to resurrect it again.

  Now we hear rumours that they have their sights set on a space in Exmouth Market and are hoping to take over the spot where Sade was. They're looking to open seven days a week with late-ish openings at the weekend.

  Pied Nus

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• Pizza Pilgrims is bringing pizza - and soup - to Exmouth Market

  

  There's more change on the way to Exmouth Market as one of the top pizza purveyors of Soho are on the way there with their latest pizzeria.

  Expect lots of pizza. In case you're not aware of them already, they're known for their - very good indeed - Neapolitan pizza coming in Margherita, Marinara, Carbonara and spicy Nduja flavours (they were one of the earliest to use nduja in

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