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Bakery
- The French Market hit up Finsbury Park for their next bakery
23/8/23 - updated with the opening date
The team behind Tufnell Park's Authentique Epicerie & Bar and Bakery and the French Market in Whetstone are spreading their wings. The next stop on their expansion plans is Finsbury Park where they've taken
... - It's Bagels is going to serve up NYC-style bagels in Primrose Hill
24/8/23 - updated with the opening date
Last summer we brought you news of a special menu operating at Caravan's roastery in Islington. It was a collaboration between New York fashion photographer Dan Martensen (recent commissions have included Julianne Moore and Winona Ryder) with
... - Hong Kong's 'most chocolatey' chocolate cake creators 404 Bakery have arrived in London
We do enjoy a bit of culinary grandstanding here at Hot Dinners and when someone arrives in this city promising to serve up the best chocolate cake we've ever had in our lives then we sit up and take note.
404 Bakery comes from a couple of Hong Kong bakers who took their home city by storm when they set up an online bakery driven by their obsession with chocolate cakes. However the bakery had to close when they decided,
... - Get Baked, Leeds’ cult bakery, comes to Islington’s Neighbourhood restaurant
There’s a new dessert offering at Islington’s Neighbourhood restaurant and it comes courtesy of Leeds’ famed Get Baked bakery.
If the name rings bells, you may recall its rise to fame in late 2021, thanks to ‘Sprinklegate’, where the Trading Standards shut down baker Rich Myers’ use of US-imported sprinkles, as they contained the red food colouring E127, which is banned in the UK apart from use in cocktail cherries and
... - Natoora are opening Alma bakery in Bermondsey with award-winning New Orleans baker Graison Gill
We're always interested in anything Natoora are up to, so news that they're getting ready to open a flour mill and bakery down by Maltby Street Market obviously pricked our interest. Alma sees the high-end greengrocer teaming up with James Beard finalist Graison Gill who was behind the award-winning Bellegarde Bakery in New Orleans.
Together they have a mission that they state is all about reinstating "the integrity
... - Eric's is ex-Flor baker Helen Evans' own bakery in East Dulwich
Updated 22/3/23 with the opening date
Earlier this year, the end finally came for Flor. It had previously been a restaurant, then carried on the bakery in Bermondsey before they called time on that too. While Flor was running, their head baker Helen Evans picked up a stellar reputation and now she's getting ready to open her own bakery.
Called Eric's Bakery Helen
... - Chestnut Bakery Pimlico
Top bakery and cafe n Pimlico
- Forno, a new bakery from the founder of Ombra, is opening in Hackney
15/3/22 - updated with the opening date
As thoughts increasingly turn to comfort food, take heart in the knowledge there’s a new bakery, deli and pastificio on its way, and it’s all thanks to Ombra head chef and owner Mitshel Ibrahim. Ombra, which opened more than 11 years ago in Hackney, steadily gained an obsessive following for the quality of its Italian food and especially its innovative pivots during
... - Popular Filipino bakery and coffee house Kapihan is coming back to Battersea
Updated 13/1/23 with opening date
When Filipino coffee house and bakery Kapihan closed their doors in Battersea back in October 2021 their departure was met with genuine sadness from the legions of fans they'd built up during their stay there. But, having spent the intervening period travelling and gaining inspiration, the team - consisting of siblings David, Nigel and Rosemary Motley along with
... - The Proof is bringing cakes and a profiterole bar to Dalston
Dalston is getting a brand new bakery as Francesca Strange's The Proof has found a permanent home there for a bakery, coffee shop and dessert bar.
A self-taught baker, The Proof has been delivering amazing-looking puddings (hence their name), cakes, and sweet treats across London, as well as a fairly big focus on profiteroles. Those profiteroles are going to be a big part of the
... - Hachi, a new Japanese bakery from the founders of Maru and Taka, is coming to Notting Hill
A Hot Dinners exclusive
Notting Hill's bakery scene is getting quite the boost. Just days after hearing that Kuro Coffee are opening a Japanese-inspired bakery, comes the news that Hachi will open later in the year. Cravings for Japanese pastries and cakes will soon be
... - Notting Hill’s Kuro Coffee to open a new "Eatery", bakery and wine bar
Updated 18/10/22 with opening date
The Japanese-minimalist vibe of Notting Hill’s Kuro Coffee is capitalising on its popularity in the neighbourhood with the launch of a new Kuro Eatery restaurant and a Kuro Bakery.
It's an expansion of their existing offering on the corner of Hillgate Street, where Kuto Eatery will serve 30 covers for all-day dining, and
... - Good Things sees The Good Egg folk opening a bagel shop in Stokey
Updated 20/9/22 with opening date
N16 residents may have noticed the hoardings going up on Stoke Newington Church Street for a promising-sounding bagel shop. Turns out Good Things is going to be a standalone bagel and deli counter from the folk behind The Good Egg.
As they explained to Hot Dinners, their own love affair with bagels grew during lockdown when their delivery kits kept the business afloat.
... - Holloway Model Bakery sees East Finchley's Margot Bakery expand to Holloway
Updated 31/8/22 with soft launch details
It feels like we're living through a boom period of amazing neighbourhood bakeries opening in London. The next area to get a great bakery landing on their doorstep is Lower Holloway.
Artisan baker Michelle Eshkeri opened Margot Bakery in East Finchley in 2016 and it's since become one of North London's most popular bakeries, winning Michelle plaudits for
... - Arome have opened a new bakery just off Oxford Street
They're big in Covent Garden, but now Arome bakery have unveiled a brand new space, just off Oxford Street.
Mere steps from Selfridges is where you'll find the new Arome and, as before their breads, cakes and pastries are inspired by French patisserie techniques, but using flavours from Singapore, Japan and France. So, alongside loaves of their shokupan Japanese milk bread,
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