Baker St
- Royal China on Baker Street loses its licence after multiple immigration raids
Updated 23/8/24
Following a hearing, Royal China has now lost its licence. This means that while the restaurant can remain open and serve food, it can no longer serve alcohol or open beyond 11pm. What this means for the future of the restaurant remains to be seen. Only the Baker Street branch has been affected.
Original story
... - Tamarind Tiger serves up Indian fast food on Baker Street from the family behind Copper Chimney
London's fast-food scene just got a boost with the opening of a new Indian spot on Baker Street.
Tamarind Tiger is the second London restaurant from the Kapur family - who opened Copper Chimney in Westfield London back in October and run a restaurant empire in India. But while Copper Chimney was from an
... - Ooty Indian restaurant is taking over the Galvin Bistrot site - with an ex VBL chef in charge
Taking the space that once held Galvin Bistrot De Luxe is Ooty Indian restaurant. It comes in three parts - a fine dining restaurant led by the ex head chef of Vineet Bhatia London, an underground cocktail bar and an all-day casual dining restaurant.
- Bao and Bing is serving up Taiwanese street-market food in Marylebone
This addition to Marylebone is inspired by the street-markets of Taiwan, and there's quite a lot more to it than bao buns (but they appear too). Expect waffle-like wheelcakes made to order and alcoholic ice lollies in the downstairs bar.
- CHIK'N is relaunching as an express Chick 'n' Sours with new burgers
If you've been wondering why CHIK'N on Baker Street is currently closed, then let us enlighten you. The team are working behind the scenes to turn it into more of an ‘express’ Chick ‘n’ Sours with more attitude to the dishes and a restaurant that's "more chilled to sit in now". And to that end, they're bringing in three new sandwiches and one amazing sounding special.
They'll be keeping two of their burgers - the Straight Up and CHIK’N Classic but new ones
... - Buongiorno e Buonasera brings Italian breakfasts and Roman pizzas to Baker Street
Pizzaiola and Rome native Marco Montuori is hoping his lighter pizzas will go down a storm with Londoners and tourists alike.