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New opening
- Kricket comes to Shoreditch (where they'll be serving breakfast)
Kricket are on the expansion trail again, following up their recent Canary Wharf opening by coming to Shoreditch.
Taking over the space that was most recently Apothecary East, their latest opening will have the same Indian-inspired food as the
... - Noisy Oyster is all about seafood and martinis in Shoreditch
If you've been following Hot Dinners for a while you'll know that there's nothing we enjoy more than a well made martini, so the arrival of a seafood bistro in Shoreditch that puts the martini at the centre of its drinks offering certainly piqued our interest.
The place in question is Noisy Oyster which is going to be opening in the Norton Folgate development beside Shoreditch train station (where
... - Brasserie Constance is the new Fulham Pier restaurant, with Trinity's Adam Byatt in charge
We've already written about the impressive-sounding new development that's opening beside Fulham Football ground called Fulham Pier. But now we have some very interesting news about the restaurant that's opening there - Brasserie Constance by Adam
... - Dave's Hot Chicken turn up the spice level for their arrival in London
If you're the kind of person who opts for lemon & herb when they go to Nando's then keep scrolling because you're not going to want anything to do with Dave's Hot Chicken. The cult US chicken chain, which originated in Nashville, arrives in London this week and - as that name suggests - they turn up the heat when it comes to their burgers and tenders.
The chain was set up by three friends in an East Hollywood car
... - Dalston Yard is now Yardlife, a three-month preview of the real thing
Last summer there were bug plans for a new food, drinks and events space in Dalston. Called Dalston Yard, it was the brainchild of Dominic Cools-Lartigue, the man who opened The Tramshed Project and before that Street Feast.
However, things all went very quiet as opening plans were put on hold. But now it's somewhat unexpectedly back, albeit in a temporary new
... - The Prince Arthur disrupts the London pub scene with its own caviar and a Basque restaurant
A Hot Dinners exclusive
If there's one thing that 2024 has taught us, it's that the London pub scene is very much still alive and kicking. We started the year strong with crowds thronging the newly opened Devonshire and since then we've had a slew of places serving up interesting offerings in the city's old boozers from new Irish pubs to more wine-led offerings. Now as one year ends and another looms, we have
... - What to expect from the new Park Hyatt London River Thames in Nine Elms
Anyone who's been to, works at or lives near Vauxhall or Nine Elms will have been aware of the progress of the looming pair of towers, aka One Nine Elms, that are now complete. The Park Hyatt London River Thames has taken over 18 floors of one of the towers (the River Tower) while the rest are mainly very expensive apartments.
Of course, a new hotel
... - Krokodilos restaurant in Kensington promises to serve up amazing Greek food
Do you know what's more stressful than opening a new restaurant in London just before Christmas? Opening two restaurants. But that's the delightful pickle that restaurateurs George Bukhov-Weinstein, Ilya Demichev and their business partner Elmira Amdiya find themselves in. One day after they throw open the doors to
- Fat Phill's are hoping that Battersea folk will love their Dutch smash burgers
29/11/24 - Updated with opening details
A Dutch burger group is hoping that the London love affair with smash burgers is very much still in the ascendancy. Fat Phill's started life in Amsterdam five years ago and they already have loads of branches in the Netherlands. Here in London, they've picked Clapham Junction as their first UK restaurant.
Looking at what they're serving up in Amsterdam Londoners
... - The big new London restaurants opening in December 2024
December is when things finally start to slow down on the new opening front, but there are still some places to look forward to. From the latest opening by James Cochran to a great-looking rotisserie in Mayfair, here's what's opening in the run-up to Christmas.
- Chantelle Nicholson is opening The Cordia Collective in a Grade II West Sussex estate
Two years ago Chantelle Nicholson opened Apricity in Mayfair, a restaurant that perfectly showcased her strong commitment to sustainability and vegetable-forward approach to cooking. The restaurant later won the chef a green Michelin star for her efforts.
For her next opening, Chantelle is taking those defining principles out to West Sussex where she's
... - Pinna will serve up Sardinian specials beside Mayfair's Shepherd Market
If there were an annual prize for the most industrious restaurateurs in London, then 2024's trophy would probably be a dead heat between Jason Atherton and the dynamic duo of George Bukhov-Weinstein and Ilya Demichev. The latter, having only recently unveiled their latest restaurant Fantomas on the King's Road, are about to open two new London restaurants in just one week.
The first one you need to know
... - The best London restaurants for Thanksgiving 2024
Whether you're after a taste of Americana or an ex-pat looking for a slice of home (and pumpkin pie), here's our pick of the Thanksgiving events happening in London...
- The Yellow Bittern has the last laugh against its detractors
Proof indeed that there is no such thing as bad publicity, the deluge of negative reactions to the arrival of the Yellow Bittern appears to have had only a positive effect on the restaurant's bookings.
You can hardly have escaped the media attention given to the tiny Caledonian Road restaurant (which we were
- Noodle & Beer pick Chinatown for their second spicy Sichuan noodle joint
Noodle Inn may be the place everyone's currently queueing for, but it might soon have some competition coming its way. Noodle & Beer first opened in Spitalfields back in 2020 but it's been such a success that the owner is now opening a second restaurant, this time in the heart of Chinatown.
If you haven't tried the original in East London, then the clue to what they offer is in the name. Their menu focuses on
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