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Seafood
- Tom Brown is opening Cornerstone in Hackney Wick
Ex Outlaw's chef Tom Brown is going it alone in Hackney with his new restaurant Cornerstone. Expect a seasonal menu, plenty of seafood and counter dining too. - Parsons is the next restaurant from The Ten Cases in Covent Garden
The Ten Cases is growing again - this time across the road, where they're opening a restaurant that's all about seafood. - Claw goes permanent in Carnaby
They've been popping up around town for the past few years, but now shellfish specialists Claw have found their own spot. Expect lots of crab and plenty of surf and turf options too... - Test Driving The Coal Shed - a slice of Brighton comes to London
Brighton's The Coal Shed makes the trip up to London. We take a look to see how it survived the trip. - Test Driving Gilly's Fry Bar, where a chippy + Asian influences is a very good thing
We check out a new addition to Finsbury Park, where pretty special things are happening under the guise of a Fish and Chip shop... - With Gilly’s Fry Bar in Finsbury Park, Northern chip shop meets Asia
Owner Neil Gill knows a thing or two about catering for the souls of Finsbury Park, since opening Season 2010. Now he’s heading around the corner to turn his hand to Anglo-Japanese food, like tempura fish, sausage and aubergine, plus donburi and pickles. Plus, a healthy selection of rather fun-sounding cocktails, including a punch made with Irn Bru(!) - Tuck into posh fish and chips at Kensington Place's Beach Hut
If you do like to be beside the seaside but can’t cope with jumping on a train, get halfway there with Kensington Place’s newest posh fishy pop up, Beach Hut with Nyetimber, who’ll be offering 2 and 3-course menus, and bottomless Prosecco on the weekends. - Crab, crab and yet more crab at Marylebone’s Fancy Crab
Fans of shellfish will be keen to get to this new all-day concept restaurant in Marylebone where red king crab is the order of the day, every day. If that's not enough to lure you in, then there’ll be other seafood delicacies and two bars as well. - Bonnie Gull’s Mayfair popup offers seafood for breakfast, lunch and dinner
The West End has a rather nice new seafood pop-up to try for the summer - The Oystermen Seafood Bar and Kitchen (and its happy hour) is coming to Covent Garden
After a 10 month residency in South Kensington, the oyster experts have found a permanent home in Covent Garden to serve up the shellfish every which way, as well as heaps of British seafood, wine, champagne and a very attractive Happy Hour offer… - Test Driving Westerns Laundry - the new restaurant from the folk at Primeur
The folk behind Primeur have opened a second restaurant, Westerns Laundry. We went to see how their empire is expanding - Test Driving Rick Stein Barnes - the top chef brings his seafood restaurant to London
We take a trip to Barnes to visit Rick Stein's new Thames-side restaurant, to see how the seafood master fares away from the seaside... - Prawn on the Lawn gets a lot bigger at its new Islington location
A Hot Dinners exclusive
Big news for lovers of Islington's Prawn on the Lawn, they're about to move into a much bigger spot - and it's just a short hop away from the original, taking over the spot where LeCoq used to be.
If you're not familiar with Prawn on the Lawn, it's half fishmongers and half wine bar serving up cold bar seafood dishes. So, up until now. that means plenty of prawns,
... - Trawler Trash comes to Islington - sustainable seafood on Upper Street
A Hot Dinners exclusive
What: Trawler Trash
In a nutshell: A new fish restaurant for Islington
Summing it all up: Expect a sustainable, weekly changing seafood menu. And there's a cocktail bar at the back too.
- Wright Brothers brings seafood to Battersea Power Station
What: Wright Brothers Battersea
In a nutshell: Seafood, oysters and more at the Power station.
Summing it all up: Wright Brothers have some very highly rated seafood restaurants dotted across town and this sees them opening in the area around the iconic Battersea Power Station.
