London Restaurants - South London

114 results - showing 61 - 90
1 2 3 4
30 Wandsworth Rd, London SW8 2LG

Jackson Boxer’s Vauxhall restaurant is definitely a case of ‘more is more’ decor-wise. The beautiful surroundings are more than matched by the menu though which plunders the best of British and European produce.

28 Brixton Water Lane, London SW2 1PE
Critic reviews - total score 8 out of 10

A compact, lively neighbourhood restaurant with as much love given to the low-intervention wine list as to the charcoal grill which is the main focus for the short, inspired menu. Their basement bar is a great place to work through the wine list, before heading to your table or counter seat in this minimal space. Whilst the menu changes frequently, dependant on the quality and seasonality of what’s on offer, the BBQ pork belly with sesame and Korean spices is now a firm staple due to its popularity.

15 Battersea Square, London, SW11 3RA

An all-day neighbourhood restaurant and bar from the people behind Soho's Damson & Co. Expect a strong focus on healthy food too

The Manor
148 Clapham Manor Street, London SW4 6BX
Critic reviews - total score 8.5 out of 10

The Manor sees the Dairy's Dean Parker heading up the kitchen in this restaurant from the people behind Clapham's hugely popular The Dairy. As the new restaurant is just down the road from The Dairy, they'll still be able to use the produce from the rooftop garden and beehives, while Delicatessen will supply the homemade charcuterie.

Tulse Hill Hotel
150 Norwood Rd, Herne Hill SE24 9AY
Critic reviews - total score 8 out of 10

This revamped pub and hotel sees chef Daniel Stevens, of River Cottage, and L’atelier des Chefs, heading up the kitchen.

161 Bellenden Road, Peckham, London SE15 4DH
Critic reviews - total score 7.5 out of 10

The menu at Artusi changes all the time, chalked up on a wall to salivate over, and it is always hard to choose from. The dishes match the décor – inspired, fresh, no-nonsense. Italian-inspired, pasta is made on-site daily. One day there might be cacio e pepe, and the next pappardelle with merguez sausages. Meat comes from renowned neighbourhood butcher Flock & Herd.

St John Bakery Room
42 Maltby Street Market, SE1
Critic reviews - total score 6 out of 10

The custard doughnuts at St John's bakery shop at Maltby street are much sought after, but now you'll be able to sit down and devour them on the spot which will be offering "breakfast, lunchtime savouries, fresh baked madeleines & hot chocolate, doughnuts". Plus there will be a wine shop too.

168 Bellenden Road, Peckham, London SE15 4BW
Critic reviews - total score 8 out of 10

A pioneer of regional Thai food in London, The Begging Bowl couples ingredients sourced from Bangkok with meat and fish from local suppliers. They press their own coconut cream and make their own bitters and infused spirits. The Kaffir Sour, made with their own kaffir lime-infused gin, is sublime and goes perfectly with their excellent Northern charcoal grilled sausage.

London House
7-9 Battersea Square, Battersea Village, London SW11 3RA
Critic reviews - total score 7 out of 10

This new restaurant from Ramsay is looking to take advantage of the upcoming redevelopment of Battersea Power Station. Anna Haugh-Kelly is in charge of the kitchen offering a European menu.

The Camberwell Arms
65 Camberwell Church Street, London SE5 8TR
Critic reviews - total score 7.5 out of 10

This pub revamp sees it being taken over by the same people behind Waterloo's hugely popular Anchor and Hope and has Mike Davies in the kitchen, a young chef trained up in the Anchor family and also part owner of the achingly hip Franks Cafe pop up in Peckham.

36 The Cut, London SE1 8LP
Chicken Shop Tooting
141 Tooting High Street, London SW17 0SY
Critic reviews - total score 7 out of 10

Originally a huge hit when it first opened in Kentish Town, the second Chicken Shop has gone to the other side of London. Expect marinated rotisserie chicken plus plenty of sides, desserts and takeaway too.

109 Bermondsey Street, London SE1 3XB
Critic reviews - total score 8 out of 10

Casse-Croûte is a 20 seater French bistro and is the brainchild of Herve Durochat and Alexandre Bonnefoy. Expect tete de veau, rillettes, boudin noir, macarons, tarte aux fraises and clafoutis on the menu here.

The Dairy
15 The Pavement, Clapham Old Town, London SW4 0HY
Critic reviews - total score 8.5 out of 10

The Dairy is what you get if you take a chef trained under Raymond Blanc, inspired by stages at Noma and Frantzen and then let him loose in his own space on Clapham Common. Robin Gill's set lunch is one of London's glorious bargains and while locals may happily pop in for a dish or two and a glass of wine, anyone travelling here will want to spend time working their way through the tasting menu. If it's possible for a restaurant to be both relaxed and exciting then the Dairy manages just that.

36-38 Lordship Lane, London SE22 8HJ
Critic reviews - total score 7.5 out of 10

This is from chef Michael Hazlewood who worked at Attica in Melbourne, Australia and more recently at both Soif and The Green Man & French Horn in London and Manager Alex Thorp.Hazlewood from at Fifteen and Vinoteca. It has a daily changing, ingredients-focused menu with a wood-fired oven which they'll be using to bake bread, as well as cooking fish and meat. There's a large wine list - but perhaps a more interesting feature of the dining room are the four 300-litre stainless steel tanks, filled with natural wine direct from the winemakers.

18 Market Row, Brixton, London SW9 8LD
Critic reviews - total score 7 out of 10

Hands-down one of the best restaurants on Brixton’s ‘Market Row, this is an intimate, stylish restaurant over two floors. The downstairs has an a la carte menu and the option of counter dining, while the upstairs offering is an unfussy seasonal set menu of either four or seven courses. There are often great value lunch offers, a breakfast and brunch menu on weekends, a fantastic wine list and they have an off sale shop next door.

12 Market Row, Brixton Market, London SW9 8LD
Critic reviews - total score 6 out of 10

This new fried chicken restaurant is from William Leigh and Scott Collins (who's also behind Meat Liquor). Expect fried chicken done as best as it can be plus plenty of cocktails, craft beer and more.

27 Battersea Rise, Battersea, London SW11 1HG
Critic reviews - total score 7 out of 10

They've already built up a legion of fans with Terroirs and Brawn, and now Ed Wilson and Oli Barker have opened their third restaurant Soif. Their latest natural wine bar and bistro will "continue the pair's ethos of opening rustic, hearty, simple and seasonal French and British food complemented by an extensive range of natural and bio-dynamic wines".

Sticks n Sushi
58 Wimbledon Hill Road, London SW19 7PA
Critic reviews - total score 5.5 out of 10

This is the first offshoot of a popular Copenhagen chain to appear outside Denmark. The key premise is that you can choose between sushi or yakatori.

Bistro Union
40 Abbeville Road, Clapham, London SW14 9NG
Critic reviews - total score 6 out of 10

Adam Byatt and ex St John Bread and Wine chef Karl Goward have launched this neighbourhood bistro with a strong focus on British food. We particularly like the idea that you can buy spirits and store them on site for future visits.

192 Acre Lane, London SW2 5UL
Critic reviews - total score 7.5 out of 10
The Ship
41 Jew's Row, Wandsworth, London. SW18 1TB
The Crooked Well
16 Grove Lane, Camberwell, London SE5 8SY
Critic reviews - total score 7 out of 10
The Rookery
69 Clapham Common Southside, London SW4 9DA
Critic reviews - total score 7.5 out of 10
Abbeville Kitchen
47 Abbeville Road, London SW5 9QN
Critic reviews - total score 8 out of 10
Honest Burgers
Unit 12, Brixton Village, London SW9 8PR
Critic reviews - total score 8 out of 10
Lawn Bistro
67 High Street, Wimbledon, London SW19 5EE
Critic reviews - total score 7.5 out of 10
The Big Red
30 Deptford Church Street, Deptford, London SE8 4RZ
Critic reviews - total score 6 out of 10
The Fox and Grapes
9 Camp Road, Wimbledon Common, London SW19 4UN
Critic reviews - total score 6.5 out of 10

Michelin starred chef Claude Bosi has joined up with his brother to set up this pub/restaurant in the heart of wealthy Wimbledon. This has a more British state of affairs from a place that steers more towards restaurant than pub.

2 Bellevue Road, Wandsworth Common, London SW17 7EG
Critic reviews - total score 7.5 out of 10
Michelin star 1 Michelin star

This Wandsworth institution is run by Bruce Poole (in partnership with Nigel Platts-Martin). It's been serving a classical French menu with Mediterranean influences since 1995.

114 results - showing 61 - 90
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