Restaurant Reviews

Restaurant Reviews

1009 results - showing 121 - 150
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cambridgestreet
52 Cambridge St, Pimlico, London SW1V 4QQ

Cambridge Street Cafe, took over as the main restaurant at the Artist's Residence in Pimlico. There's an ever-changing seasonal menu with British influences and a downstairs cocktail bat called Clarendon Cocktail Cellar.

kazan
77 Wilton Rd, Pimlico, London SW1V 1DE

This Ottoman restaurant in Pimlico features mezza, kebabs and more besides. There's a reason it's always busy (and buzzy) - it serves up dependably good Turkish food.

uni
18a Ebury St, Belgravia, London SW1W 0LU

Uni (Japanese for sea urchin) serves up Nikkei (Japanese/Peruvian) cuisine in Victoria with a luxurious downstairs restaurant as well as an upstairs sushi bar.

burgerbeyond
147 Shoreditch High St, Hackney, London E1 6JE

You'll have seen Burger and Beyond at street food markets all over town, and now they've settled down in Shoreditch. Expect all your favourite burgers and a lot more new additions too.

provisioners
4 Queen Elizabeth St, London SE1 2LL

Having opened Riding House Cafe and now runnning Blixen Clive Watson is now running this all-day space in Tower Bridge.

flattool
112-116 Tooley St, London SE1 2TH

Popular steak chain Flat Iron have opened their sixth steakhouse. The Tooley Street restaurant has an indoor garden theme. And steak, of course.

kanishka
17-19 Maddox St, Mayfair, London W1S 2QH

Atul Kochhar's first new restaurant after Benares is this Mayfair spot focusing on lesser-known Indian dishes.

endorotunda
Television Centre, 8th Floor, The Helios, 101 Wood Ln, London W12 7FR
Critic reviews - total score out of 10
Michelin star 1 Michelin star

The former executive sushi chef at Zuma has opened a tiny sushi restaurant in the Television Centre at White City development. With just 15 seats expect, this is already one of the hottest tickets in the area.

buxton
42 Osborn St, Shadwell, London E1 6TD

The team responsible for The Culpeper in Aldgate have a new project - they've opened this pub and hotel on Brick Lane which has a residents-only rooftop terrace.

burger
75 Beak St, Soho, London W1F 9SS

Having built up a fanbase at the Boxparks in Shoreditch and Croydon, street food traders Coqfighter are taking on Soho with their hugely popular fried chicken.

ruya
The Grosvenor House Hotel, 86-90 Park Ln, Mayfair, London W1K 7TN
Critic reviews - total score 5.5 out of 10

Fresh from Dubai comes Ruya and chef Colin Clague, bringing some of the region’s finest traditional food given a contemporary, sophisticated twist that's well suited to the restaurant’s ritzy location.

babag
726 - 727 Camden Market’s North Yard, Camden London NW1 8AH

After winning an episode of the BBC's Million Pound Menu, street food legends Baba Gs have finally settled down with their own restaurant in Camden. They have their famed burgers and some brand new dishes too.

setteroom
4 Knightsbridge Green, London, UK SW1X 7QA

This is new restaurant at the Bulgari Hotel (yes, the one that's related to the top end brand) in Knightsbridge. Itt's run by the same group that runs Scarpetta in New York (and a few more restaurants worldwide). Sette is an upscale Italian restaurant, taking in some influences from its American cousins.

wildhoneysjint
8 Pall Mall, London, SW1Y 5NG

Moved from its original Mayfair location, the new Wild Honey is bigger and swankier - but still has some of the favourite dishes from the original on the menu. Expect French cuisine with a modern touch.

grandduchessnew
Sheldon Square, Paddington, London W2 6EP

This sister restaurant to the London Shell Co.'s cruising restaurant is a permanently moored barge by Paddington Central serving up seafood and sparkling wine.

thomascubitt
44 Elizabeth St, Belgravia, London SW1W 9PA

The Thomas Cubitt is the one of the Belgravia outposts for the Cubitt House Group, situated in a Regency townhouse. It combines a ground-floor pub with a more upmarket upstairs dining room.

islaint
10 Argyle Street, London WC1H 8EG

The huge Standard hotel comes with not one, but two ground floor drinking spaces. Run by ex-Pachamama chef Adam Rawson, there will be Isla (focusing on British coastal cuisine) and the more British pub/dive bar Double Standard.

flatspit
88-90 Commercial Street, London E1 6LY

If you're a fan of Flat Iron's steak great value steak, then you'll be very pleased to hear they're opening a new branch in Spitalfields - which will be very handy for city-folk.

joneskitchen
7-8 Eccleston Yards, London SW1W 9NF

This is the sister restaurant to the Jones Family Project in Shoreditch. There's an emphasis on grilled meat and fish and they pride themselves on the provenance of their food - with steaks from Ginger Pig and they use Flying Fish to bring in day boat fish from Cornwall.

wuns
23 Greek St, Soho, London W1D 4DZ

The duo behind Bun House and Pleasant Lady have turned their original site into a bar and restaurant inspired by the late-night scene of 1960s Hong Kong.

kph
139 Ladbroke Grove, Notting Hill, London W10 6HJ

The KPH (Kensington Park Hotel) has been pretty legendary in Ladbroke Grove for a while, with a big music following and the place of Tom Jones first London gig. Now it's been revived with Henry Harris and ex-St John chef Ruairidh Summers in charge of the food.

sushiatelier
114 Great Portland St, Fitzrovia, London W1W 6PA
Critic reviews - total score 8 out of 10

From the team behind Chisou this is a modern sushi restaurant serving up contemporary combos so don't be surprised to find items like chilli ponzu jelly or truffled teriyaki sauce on the menu.

dukerichmond
316 Queensbridge Road, Hackney, London E8 3NH
Critic reviews - total score 6.5 out of 10

Tom Oldroyd's follow-up project to his neighbourhood restaurant in Islington is a Hackney pub serving up French dishes created with British seasonal produce and he has serious plans for a Sunday roast too.

BAGATELLE
34 Dover Street, London W1S 4NG
Critic reviews - total score 2.5 out of 10

With restaurants in all the key globetrotting hotspots - NYC, Miami, Dubai etc - a London branch was way overdue for this upscale international chain.

Moxons Next Door
151 Lordship Lane London, SE22 8HX
Critic reviews - total score 8 out of 10

Best known for their fishmongers in Islington, South Kensington and East Dulwich, this is a restaurant adjacent to their East Dulwich operation. Expect a seafood menu that makes the most of that location.

kricketbrix
41-43 Atlantic Road, London SW9 8JL

Having begun life in a container at Pop Brixton, the return of the restaurant to a more permanent spot under the arches on Atlantic Road is good news.

peckhambazaar
119 Consort Road, London SE15 3RU
Critic reviews - total score 8.5 out of 10

This cosy pan-Balkan restaurant serves delicious plates of food from this otherwise relatively under-represented part of the world. There’s always a buzz here, with tables packed in tight for a taste of the daily-changing menu of dishes that take you on a journey. Thankfully, they often revisit some of their favourites that have achieved near-cult status, such as their courgette fritters and their grilled quail.

flesh-buns-fitz
32 Berners St, Fitzrovia, London W1T 3LR

In addition to its Press for Pisco button, this larger follow-up to the Covent Garden original sticks to the general Peruvian Nikkei vibe - expect to find all the usual favourites (like their amazing smores) on the menu along with new baos and more.

bababoom
189 Upper St, London N1 1RQ

They already have a kebab restaurant in Battersea, and now they've arrived on Islington's Upper Street. BabaBoom are serving up all their favourite kebabs with meat and vegetables cooked over coal and some cracking Middle Eastern sides too.

forzawin2
Copeland Park, 133 Copeland Rd, Peckham, London SE15 3SN

There is something really fun about this Italian restaurant. It started as a rooftop pop-up before opening a permanent site built on a sharing ethos and emphasis on seasonal, sustainable ingredients. Their pasta is all handmade and creatively topped while their meat and vegetables are great too. Try their Custardo™ (yes, they trademarked it) – an espresso mixed with custard. Delicious.

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