STK London

STK London

| Westminster, Strand, Victoria

This new hotel designed by (Norman) Foster + Partners takes over the old BBC Marconi building. As well as a rooftop bar offering great views of London, it's the first non-US outpost of New York steakhouse STK, which has taken over the ground floor restaurant. STK aims to be a more "female friendly" steakhouse, with an emphasis on lighter meals.

Restaurant details

ME by Melia Hotel, 336-337 The Strand, WC2R 1HA
Nearest tube: 
  • Covent Garden
Telephone number: 020 7395 3450
More info: 
  • Private Hire available
  • Bar area


Swap Start/End
ME by Melia Hotel, 336-337 The Strand, WC2R 1HA


Critic reviews - total score 4.5 out of 10

Critics' score: 4
Jay Rayner Observer Estimated score
Reviewed on June 23, 2013
"A good steak needs depth, which this does not have. Their béarnaise is a catering student's admirable first attempt. Coconut-fried halibut is a fine tranche of overcooked fish on an underdressed noodle salad." READ REVIEW

Critics' score: 2
Camilla Long Sunday Times
Reviewed on April 28, 2013
"STK is a snogging restaurant. It is a dripping, slimy, overpowering place where everyone looks as if they’re going somewhere else. It’s a restaurant that thinks it’s a nightclub but charges like a strip joint... Chewy, somehow, and asbestosy, it turned to pink ash in my mouth." READ REVIEW

Critics' score: 3.5
Marina O'Loughlin Guardian
Reviewed on March 16, 2013
"As the DJ cranks the Eurythmics' Sweet Dreams up to 11 and lights dim in the heaving, clubby room so we can no longer see what's on our plates, the penny drops: it's a theme restaurant. And the theme is Sex And The City circa 1999. Everyone here is loving it, so what do I know? STK is a couple of vowels short of doing it for this lil' laydee." READ REVIEW

Critics' score: 4
Emma Sturgess Metro
Reviewed by February 21, 2013
"What with the DJ, the long walk to the hotel loos, the exuberantly sugary fairground-themed pudding (candy floss, popcorn, baggy doughnuts) and the rules, STK is exhausting." READ REVIEW

Critics' score: 6
Steve Dinneen City AM
Reviewed on February 06, 2013
"With most of the steaks starting at the £30-mark, it’s not cheap, but neither is it wildly unreasonable. It certainly didn’t seem to be putting many people off – it was jam-packed when I was there." READ REVIEW

Critics' score: 7
Richard Vines Bloomberg
Reviewed on January 22, 2013
"The highlight of the meal, apart from the starters, was the dessert: A Taste of the Fairground, which includes doughnuts, popcorn, toffee apples and marshmallows." READ REVIEW

Critics' score: 6
Rosamund Urwin Evening Standard
Reviewed on January 09, 2013
"It is certainly too expensive, takes itself too seriously and is a cardiologist’s nightmare. Yet I still left full, with a smile on my face. STK just needs to drop the “female-friendly” marketing guff, the volume, the calories — and the prices." READ REVIEW