American | West London
Rising from the ashes of Electric Brassiere, Soho House's new outfit consists of a completely refurbished Electric House members club, a re-upholstered Electric Cinema, London’s oldest cinema, and two completely new concepts, Electric Donuts and the Diner. Fronting these will be American Chef Brendan Sodikoff, from legendary Chicago restaurant Au Cheval, whom Soho House have partnered with to develop the concepts and oversee the kitchen team.
Restaurant details
Address:
191 Portobello Road, London, W11 2ED Nearest station: Ladbroke Grove
Telephone number: 020 7908 9696
Opening times: Monday to Thursday 08:00am – Midnight
Friday to Sunday 08:00am – 01:00am
More info:
- Bar area
- Takeaway available
• No reservations
Map
191 Portobello Road, London, W11 2ED
Critic reviews - total score 7 out of 10
Reviewed by April 06, 2013
"Everything comes with brioche, even one unforgettable dish: woolly mammoth-sized bones stuffed with wibbly marrow, the lot anointed with beef cheek marmalade, a ripe, sweet, meaty sludge." READ REVIEW
Reviewed on January 21, 2013
"Chic, manly and discretely hip, the Electric Diner is also delicious, snug and indulgent. Queue if you have to - it's certainly worth it." READ REVIEW
Reviewed on December 12, 2012
"I probably did Electric Diner a disservice by trying to extract a conventional meal — desserts are giant — from a deliberately fluid menu. Dude food, white trash tucker, or however you like to describe it, is a fashion that shouldn’t be laced into a three-course corset." READ REVIEW
Reviewed on December 10, 2012
"Electric Diner is already very popular with a moneyed and well-groomed crowd. The queue may be offputting for many, but it's unlikely to stop the place being a neighbourhood hit." READ REVIEW
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