31 Kensington Park Rd, London W11 2EU

Jackson Boxer (also of Brunswick House) took inspiration from the Scottish islands and highlands for this West London seafood restaurant which has become one of Notting Hill's best. Dishes range from fried prawns to whole day-boat fish and sharing dishes like the Belted Galloway Rib with Bearnaise.

157 Westbourne Grove, London W11 2RS

This comes from sushi master Endo Kazutoshi, the man behind Endo at the Rotunda. While that's a full omakase affair, this sushi bar in Notting Hill is a slightly more casual affair, which has gone down extremely well with West London folk. It remains easily one of the best sushi spots in town.

16 All Saints Road, London W11 1HH

This Notting Hill restaurant comes from Harneet Baweja, the man behind the very popular Gunpowder restaurants. Here, he's gone for something new - specifically a mix of Indian food and disco music, with a focus on the seventies music scene in India. Expect dishes like lamb shank dum biryani or fish chop rogan josh.

 65 Shepherd's Bush Green, London W12 8QE

Originally a pop-up at another Hoxton, Chet's is the permanent restaurant at the Hoxton Shepherd's Bush. Created by LA chef Kris Yenbamroong it mashes up Thai and American influences into the menu.