A relative old-timer of Peckham restaurants, having opened in 2004, Ganapati is chef-owner Claire Fisher’s ode to India. The colourful space is filled with mouth-watering aromas that pave the way for the delicious, homely food. The thalis are fail-safe favourites or go off-piste with their more inventive offerings such as tuna with smoked tamarind. The desserts are also great.
Critic reviews - total score 8 out of 10