This all-day Provencal restaurant offers "coffees and brunch throughout the day as well as more of a restaurant and bar atmosphere in the evenings." Simon Conboy, the previous executive chef at The Ivy and Rivington Grill in Dubai is Exec chef and it comes from Charlie McLean who used to be at Cau and Gaucho.
Critic reviews - total score 6.5 out of 10
Address: 8-10 Exmouth Market, Clerkenwell, London, EC1R 4QA
Telephone number: 020 7278 5333
Nearest Station: Farringdon